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Bavarian cream   /bəvˈɛriən krim/   Listen
Bavarian cream

noun
1.
A rich custard set with gelatin.





WordNet 3.0 © 2010 Princeton University


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"Bavarian cream" Quotes from Famous Books



... Strain this into a tin basin, and add the essence of almond. Beat until it begins to thicken, and add the whipped cream. Mix well, pour into the moulds, and set away. Serve with whipped cream. Pistachio Bavarian cream is made in the same way, using one pint of pistachio nuts instead of the almonds, and omitting the ...
— Miss Parloa's New Cook Book • Maria Parloa
... and Anchovy Canapes. Tomato Bisque Soup. Buttered Croquettes, Croutons. Tartlets of Egg with Curry. Boiled Cod, Venetian Sauce. Hot Potato Salad. Cauliflower au Gratin. Cheese Souffle. Chocolate Bavarian Cream. Black Coffee. ...
— Prepare and Serve a Meal and Interior Decoration • Lillian B. Lansdown


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