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More "Oatmeal" Quotes from Famous Books



... as seen in the cruel light of day. The women were cooking oatmeal on iron girdles, but the fire burned smokily, and the cake I got was no better than dough. They were a disjaskit lot, with tousled hair and pinched faces, in which shone hungry eyes. Most were barefoot, and all but two—three were ancient beldames who should have ...
— Salute to Adventurers • John Buchan

... of the soldiers' money, however, is spent on food—dainties such as oatmeal, sardines, canned fruit, and so forth—and little shops close to the firing line welcome the twice-monthly visit ...
— From the St. Lawrence to the Yser with the 1st Canadian brigade • Frederic C. Curry

... most religiously observed of old amidst the ceremonies of the ancient Romans. Let us have a sieve and shears, and thou shalt see devils. By alphitomancy, cried up by Theocritus in his Pharmaceutria. By alentomancy, mixing the flour of wheat with oatmeal. By astragalomancy, whereof I have the plots and models all at hand ready for the purpose. By tyromancy, whereof we make some proof in a great Brehemont cheese which I here keep by me. By giromancy, ...
— Gargantua and Pantagruel, Complete. • Francois Rabelais

... against it. The pulp is then put into bags and pressed. The matter, which resembles cheese-cake in consistence, is then rubbed through a wire sieve and thrown into shallow copper pans moderately heated. After being stirred up, it quickly dries, and the produce is not unlike oatmeal. The juice pressed out is very poisonous by itself. It is, however, collected in pans, when a beautifully white substance is precipitated to the bottom. This substance is tapioca, so largely used in puddings at home. To plant a field ...
— A Voyage round the World - A book for boys • W.H.G. Kingston

... bear a luscious and nourishing fruit, which, in the deserts of Africa, is the chief food of the people. It is to them what oatmeal is ...
— The Actress in High Life - An Episode in Winter Quarters • Sue Petigru Bowen

... idleness causes the muscular tissue to become tender and filled with stored nutriment. The fatness of a young chicken, crate-fed on buttermilk and oatmeal, is a radically different thing from the fatness of an old hen that has been ranging around ...
— The Dollar Hen • Milo M. Hastings

... the journey to the Pole was always remarkably good. The pemmican we took was essentially different from that which former expeditions had used. Previously the pemmican had contained nothing but the desired mixture of dried meat and lard; ours had, besides these, vegetables and oatmeal, an addition which greatly improves its flavour, and, as far as we could judge, makes it ...
— The South Pole, Volumes 1 and 2 • Roald Amundsen

... earthen pot that would bear the fire; and I had hardly patience to stay till they were cold, before I set one upon the fire again with some water in it, to boil me some meat, which I did admirably well; and with a piece of a kid I made some very good broth, though I wanted oatmeal, and several other ingredients requisite to make it so good as I would have ...
— The Life and Adventures of Robinson Crusoe (1808) • Daniel Defoe

... declined to be carried another yard, the Highlanders unmade my litter and resumed their plaids. In the trough of the valley we found a streamlet of clear sweet water, and our repast consisted of a handful of oatmeal, of which every clansman carried a supply in a linen bag, stirred in a horn of water. It was not our Staffordshire notion of a breakfast, but it was better ...
— The Yeoman Adventurer • George W. Gough

... make the best of your quarters here; they are entirely at your service, my lord," said the laird. "We shall not starve. There are sheep on the place, pigs and poultry, and plenty of oatmeal, though very little flour. There is milk too—and a little wine, and I think ...
— Warlock o' Glenwarlock • George MacDonald

... the house, or by a quick one out of it. With this view, they contracted with the water-works to lay on an unlimited supply of water; and with a corn-factor to supply periodically small quantities of oatmeal; and issued three meals of thin gruel a day, with an onion twice a week, and half a roll of Sundays. They made a great many other wise and humane regulations, having reference to the ladies, which it is not ...
— Oliver Twist • Charles Dickens

... food for horses. Oats are also eaten by the inhabitants of many countries, after being ground into meal and made into oat cakes. Oatmeal also forms a wholesome drink for invalids, by ...
— A Catechism of Familiar Things; Their History, and the Events Which Led to Their Discovery • Benziger Brothers

... Tom flushed. "Blame your oatmeal soul, if I reached for my gun, you wouldn't be telling me about it!" he exploded. "Carry the truth, do yuh? You've got to show me where you keep it, then. If you wasn't an old man—and a darn fool on top ...
— Rim o' the World • B. M. Bower

... days the Prince's boat had been so constantly pursued that it was impossible for the crew to land. They ran short of food, and were reduced to eating oatmeal mixed with salt water, a nauseous mixture called in Gaelic, Drammach. At last they ran into a lonely bay in Benbecula, where they were free from pursuit. It is characteristic of the Prince's irrepressible boyishness that he and the boatmen here went ...
— The True Story Book • Andrew Lang

... thin oatmeal porridge, which Juno had been preparing for breakfast; and a few spoonfuls being forced down the throats of the two natives they gradually revived. William then left Ready, and went up to acquaint his father and mother with this ...
— Masterman Ready • Captain Marryat

... fellow men? While Irish labour, notwithstanding the improvement which has taken place in Ireland, is only paid at the rate of about 1s. a day, while in the straths and glens of Scotland there are hundreds of shepherd families whose whole food almost consists of oatmeal porridge from day to day, and from week to week; while these things continue, I say that we have no reason to be self-satisfied and contented with our position; but that we who are in Parliament and are more directly responsible for affairs, and you who are also responsible though ...
— Selected Speeches on British Foreign Policy 1738-1914 • Edgar Jones

... eventually to contribute something towards expenses, but so far not having accomplished this result. They had two beds only, the third being a mattress they slept upon in turns, a week at a time. A good deal of their irregular "feeding" consisted of oatmeal, potatoes, and sometimes eggs, all of which they cooked on a strange utensil they had contrived to fix into the gas jet. Occasionally, when dinner failed them altogether, they swallowed a little raw rice and drank hot water from the bathroom on the top of it, and then made a wild ...
— The Empty House And Other Ghost Stories • Algernon Blackwood

... fried eggs apiece, guaranteed strictly home-grown and fresh; a great rasher of sweet ham, also a product of the farm; coffee, with genuine cream in the same, a dish of oatmeal, and then those steaming stacks of cakes, it was a wonder some of those ...
— Afloat - or, Adventures on Watery Trails • Alan Douglas

... oatmeal, Another for his salt; And a pair of crutches, To show that he can halt. And ...
— Ancient Poems, Ballads and Songs of England • Robert Bell

... had dressed she found the family in the dining-room—her sister-in-law, serene but pale, seated behind the coffee urn, Mr. Craig and Stephen reading the Sunday newspapers, Paige and Marye whispering together over their oatmeal and cream. ...
— Ailsa Paige • Robert W. Chambers

... father sat down that night in silence to their simple meal of oatmeal porridge and Scotch whisky. In the evening the mother sat to her spinning. Busily she plied her work, for it was a task of love. Her eldest born, Jamie, was away at college at Edinburgh, preparing for the ministry. His graduation ...
— Nonsense Novels • Stephen Leacock

... and for the rest, the simple outfit was probably not very unlike that of the Scottish borderers described by Froissart, who cooked the cattle they captured in their skins, carrying a broad plate of metal and a little bag of oatmeal trussed up ...
— A Popular History of Ireland - From the earliest period to the emancipation of the Catholics • Thomas D'Arcy McGee

... march; but it was heard elsewhere, and I remember how I raked up examples of European and Asiatic frugality with which to reinforce my editorials and hearten my readers,—the scanty fare of the French peasant, the raw oatmeal of the Scotch stonecutter, the flinty bread of the Swiss mountaineer, the Spaniard's cloves of garlic, the Greek's handful of olives, and the Hindoo's handful of rice. The situation was often gayly accepted. The not infrequent proclamation of fastdays always served as a text for mutual ...
— The Creed of the Old South 1865-1915 • Basil L. Gildersleeve

... the doorway looked very black and lonesome in consequence. But there was the big basket to prove she was not merely an apparition, and it took both Jim and his mother to carry it in. Sitting on the floor, they unpacked it. There were vegetables, oatmeal, fruit, and even tea and coffee. But the surprise was at the very bottom! A big turkey, looking so comical with his legs stuck in his ...
— Mrs. Wiggs of the Cabbage Patch • Alice Caldwell Hegan

... and included an open-air feast of cakes and custard, to which every one contributed, and which was cooked upon a fire on a turf left in the centre of a square trench which had been dug for the purpose. Some custard was poured out by way of libation. Every one then took a cake of oatmeal, on which nine knobs had been pinched up before baking, and turning his face to the fire threw the knobs over his shoulder, some as offerings to the supposed guardians of the flock, and the rest in propitiation of beasts and birds of prey, with the form "This to thee, ...
— Miscellanea • Juliana Horatia Ewing

... strenuously oppose my growing inclination; he, indeed, set before me the little chance I should have of promotion, and the innumerable difficulties of my intended profession. But what were difficulties to a youth brought up to subsist upon a handful of oatmeal, to drink the waters of the stream, and to sleep shrouded in my plaid, beneath the arch of an impending rock! I see, gentlemen," continued the Highlander, "that you appear surprised to hear a man, who has so little to recommend him, express himself in rather loftier language than ...
— The History of Sandford and Merton • Thomas Day

... mail: There arrives an advertisement from a wholesale grocer, saying that he has exceptionally economical brands of oatmeal, rice, flour, prunes, and dried apples that he packs specially for prisons and charitable ...
— Dear Enemy • Jean Webster

... Dr. Lind very justly observes, ought not, in Voyages to the warm Climates, be made up so much of salted Beef and salted Pork (which always tend to the Putrescent), as is the common Practice of the Navy; but that a greater Share of Biscuit, Flour, Oatmeal, Goarts, Rice, and other Stores of that Kind, ought to be laid in; and a greater Proportion of them, and a Less of the salted Meat, distributed among the Men: And he is certainly in the Right, when he says, that a full Animal Diet, and tenacious Malt Liquors, are well adapted to the Constitution ...
— An Account of the Diseases which were most frequent in the British military hospitals in Germany • Donald Monro

... we deemed this sufficient, with the supply we were likely to obtain in our walk through a country which at this season of the year generally abounds with wildfowl. It was painful to see several Indian women in an infirm state of health and lame, continually begging for a little oatmeal, or picking tripe de roche for a subsistence, being unable to follow the tribe they belonged to; and, upon inquiry, I found that it was a common custom among the Chipewyans, to leave the aged, the infirm, and the ...
— The Substance of a Journal During a Residence at the Red River Colony, British North America • John West

... something of the slow processes of social change, of social assimilation, growth, and stability, to have an intellectual perception of the problem, as well as a spiritual one. One does not make an ill-fed child strong by stuffing five pounds of oatmeal down its throat! ...
— The Warriors • Lindsay, Anna Robertson Brown

... is it? I will then, like a gallant captain with his heathen slave. Go on now and I'll see you from this day stewing my oatmeal and washing my spuds, for I'm master of all fights from now. (Pushing Mahon.) Go on, ...
— The Playboy of the Western World • J. M. Synge

... deeply to him, and he looks at them with tears in his eyes. Lipa offers him a piece of oatmeal cake, and the two women go on their ...
— Contemporary Russian Novelists • Serge Persky

... tide, when the wind would probably be more gentle. We resolved not to go ashore again, but lie here in readiness. Dr Johnson and I had each a bed in the cabbin. Col sat at the fire in the forecastle, with the captain, and Joseph, and the rest. I eat some dry oatmeal, of which I found a barrel in the cabbin. I had not done this since I was a boy. Dr Johnson owned that he too was fond of it when a boy; a circumstance which I was highly pleased to hear from him, as it gave me an opportunity of observing that, notwithstanding ...
— The Journal of a Tour to the Hebrides with Samuel Johnson, LL.D. • James Boswell

... been made in England of wheat-flour or oatmeal and milk, and the name was given to boiled puddings of corn-meal and water. It was not a very suitable name, for corn-meal should never be cooked hastily, but requires long boiling or baking. The hard Indian pudding slightly sweetened and boiled in a bag was everywhere ...
— Home Life in Colonial Days • Alice Morse Earle

... was standing quietly in the chip-yard behind the low red house, while the latter with his nose over the barnyard fence, neighing occasionally, as if he missed the little hands which had daily fed him the oatmeal he liked so much, and which now lay hot and parched and helpless upon the white counterpane Grandma Markham had spun and woven herself. Maddy might have been just as sick as she was if the examination ...
— Aikenside • Mary J. Holmes

... Daddy Dunnigan?" asked Bill as he gazed hungrily upon the steaming saucers of oatmeal, the sizzling ham, and the yellow globes of fresh eggs ...
— The Promise - A Tale of the Great Northwest • James B. Hendryx

... must wait.—For the rest, if this skillful Naturalist and you will make any more experiments on Indian Corn for us, might I not ask that you would try for a method of preserving the meal in a sound state for us? Oatmeal, which would spoil directly too, is preserved all year by kiln-drying the grain before it is ground,—parching it till it is almost brown, sometimes the Scotch Highlanders, by intense parching, can keep ...
— The Correspondence of Thomas Carlyle and Ralph Waldo Emerson, 1834-1872, Vol II. • Thomas Carlyle and Ralph Waldo Emerson

... quart flour, half white and half oatmeal flour; one tablespoonful brown sugar; one teaspoonful salt; one tablespoonful drippings of bacon, melted (hot); one-half cup molasses; put in half water and half milk enough to make a stiff batter. Let it rise and mold ...
— Stevenson Memorial Cook Book • Various

... youth? Very well. He was born in T——, and was the son of a poor landowner, who died soon after. He was left alone with his mother. She was a very good woman, and she idolised him; she lived on nothing but oatmeal, and every penny she had she spent on him. He was educated in Moscow, first at the expense of some uncle, and afterwards, when he was grown up and fully fledged, at the expense of a rich prince whose favour he had courted—there, I beg your pardon, ...
— Rudin • Ivan Turgenev

... eight o clock. Mary Gray had finished mangling, and had sent home the last basket of clothes. She had swept up her little room, stirred the fire, and placed upon it a saucepan of water. She had brought out the bag of oatmeal, a basin, and a spoon, and laid them upon the round deal table. The place, though very scantily furnished, looked altogether neat and comfortable. Mary now sat idle by the fire. She was not often idle.' She was a pale, delicate-looking ...
— Words of Cheer for the Tempted, the Toiling, and the Sorrowing • T. S. Arthur

... us skilled workmen, the coming of the Phoenix did not advantage us greatly, while there were added to our number, seventy men, and of oatmeal, pickled beef and pork, as much as would serve for, perhaps, three ...
— Richard of Jamestown - A Story of the Virginia Colony • James Otis

... matters it that London decrees a crease down the trouser legs if those garments are but of well-bleached blue dungaree? The spotless shirt, how paltry a detail when a light singlet is the only wear? Of what trifling worth dapper boots to feet made leathery by contact with the clean, crisp, oatmeal-coloured sand. Here is no fetish about clothes; little concern for what we shall eat or what we shall drink. The man who has to observe the least of the ordinances of style knows not liberty. He is a slave; his dress betrayeth him and proclaims ...
— The Confessions of a Beachcomber • E J Banfield

... perceived I had to deal with a most eccentric character; but that being a necessary evil in the publishing business, I went to his hotel at nine o'clock that evening. I found him down in the restaurant eating oatmeal and succotash, and we then and there had the following extravagant interview,—which I give ...
— The Crow's Nest • Clarence Day, Jr.

... remembered are the evangelical injunctions of the Controller to consume perishable and export other products; to live on garden truck grown in back yards and corner lots so that grain and butter and bacon and eggs and oatmeal might run the submarine blockade on the high seas. There was no fault to find with this, so long as it was economy. But heaven knew what armies of housewives, already desperate from lack of help, were dragooned into ...
— The Masques of Ottawa • Domino

... the day getting his things together for the trip. He was to carry a small individual frying pan, a small granite bucket, knife, fork, and spoon, eight small cans of condensed milk, a little cloth sack of tea, one of sugar, one of oatmeal, and one of rice, two boxes of raisins, a loaf of rye bread, and butter packed in a small tin can with a cover. He was to wrap these things, and whatever else he wanted to take along, including a first-aid packet, in his blanket, army style. His pack must not exceed twenty pounds ...
— Buffalo Roost • F. H. Cheley

... matter of personal taste. Cooked cereals, such as oatmeal, rolled oats, hominy, corn-meal mush and cracked wheat should come on the table hot, and be served in bowls with sugar (brown sugar, if preferred) and cream. Again, the host may serve the cereal from a large porringer, the waitress bringing him the individual ...
— Prepare and Serve a Meal and Interior Decoration • Lillian B. Lansdown

... it was! eaten at the table, out of doors, under the willow tree. There were oranges, oatmeal and big glasses of cool milk, with soft-boiled eggs. Daddy and Mother Brown bought the eggs at the farmhouse the night before, when they went for ...
— Bunny Brown and His Sister Sue on Grandpa's Farm • Laura Lee Hope

... Baker: not for looks, but for comfort. I could talk to her without fear of her telling. She always knew how hungry I was, and how I hated oatmeal without sugar, and she never ...
— Mary Cary - "Frequently Martha" • Kate Langley Bosher

... enough if the people had money to buy it. "There was no want of food of another description for the support of human life; on the contrary, the crops of grain had been far from deficient, and the prices of corn and oatmeal were very moderate. The calamities of 1822 may, therefore, be said to have proceeded less from the want of food itself, than from the want of adequate means of purchasing it; or, in other words, from the want of profitable ...
— The History of the Great Irish Famine of 1847 (3rd ed.) (1902) - With Notices Of Earlier Irish Famines • John O'Rourke

... food they take along with the nutrient elements properties of a stimulating character, which exert a decidedly detrimental influence upon the susceptible systems of children and youth. At the same time, it is possible to obtain the same desirable nitrogenous elements in oatmeal, unbolted wheat flour, peas, beans, and other vegetable productions, which are wholly free from injurious properties. We are positive from numerous observations on this subject, that a cool, unstimulating, vegetable or farinaceous diet would deter the development of the sexual ...
— Plain Facts for Old and Young • John Harvey Kellogg

... met General Sherman, and it was on the line of the Union Pacific Railway, at one of those justly celebrated eating-houses, which I understand are now abandoned. The colored waiter had cut off a strip of the omelette with a pair of shears, the scorched oatmeal had been passed around, the little rubber door mats fried in butter and called pancakes had been dealt around the table, and the cashier at the end of the hall had just gone through the clothes of a party from Vermont, who claimed a rebate on the ground that the waiter had refused to bring ...
— Remarks • Bill Nye

... I will give him everything that is suitable for an old man, oatmeal gruel, a cloak, soft furs and a maid to rub his loins and play with his tool. But he is silent and utters not a ...
— The Eleven Comedies - Vol. I • Aristophanes et al

... cedar bark, or withes made from a bush whose appearance I know well, but whose name I cannot say. In this receptacle we left all our canned goods, our extra clothing, and our Dutch oven. We retained for transportation some pork, flour, rice, baking-powder, oatmeal, sugar, and tea, cooking utensils, blankets, the tent, fishing-tackle, and the little pistol. As we were about to go into the high country where presumably both game and fish might lack, we were forced ...
— The Forest • Stewart Edward White

... very well if you do not have to carry them too far. So too are potatoes. For lightness on long trips, dried fruits and meal or grits are a wise selection. Oatmeal is light and easy to cook. Prepared batter-cake flour is a pure joy to the camp cook. Once when camping in the mountains we had unexpected difficulties. We were at such an elevation that water boiled at too low ...
— How Girls Can Help Their Country • Juliette Low

... before starting, entered the kitchen, and had filled a bag with cold meat, oatmeal cakes, and other food, and this, when examined, proved ample for four days' supply, and he had, therefore, no occasion to enter the villages to buy provisions. They kept by the seashore until they neared Terracina, ...
— The Young Carthaginian - A Story of The Times of Hannibal • G.A. Henty

... surrounding the whole, was very beautiful. At one end, shaded by two cryptomereas, planted by our father—said by Sir Joseph Hooker to be among the finest in England—was a long verandah where our mother often sat in summer with her basket of books, and in winter spread oatmeal for the birds, which grew very tame and would eat out of her hand. Close by was a picturesque old thatched summer-house, covered with roses; on each side were glades of chestnut, hornbeam, and lime trees, and looking ...
— Lady John Russell • Desmond MacCarthy and Agatha Russell

... follow some trades, but the persons I have with me have had a liberal education and follow none." "May not he," replied Socrates, "who knows how to do anything that is useful be said to know a trade?" "Yes, certainly." "And are not," continued Socrates, "oatmeal, bread, the clothes of men and women, cassocks, coats, and other the like manufactures, things very useful?" "Without doubt." "And do not the persons at your house know how to make any of these things?" "On the contrary," said Aristarchus, "I believe they know how to make all of them." "What ...
— The Memorable Thoughts of Socrates • Xenophon

... the terms on which the Earl has granted the land are so easy, and the supplies of goods, oatmeal, clothing, and farm implements sent us so generous, that Andre finds he will have money enough to enable him to start. Then, that strong, good-natured seaman, Fred Jenkins, has actually agreed to serve as a man on the ...
— The Buffalo Runners - A Tale of the Red River Plains • R.M. Ballantyne

... unusual quantity left after disposing of what enabled them to meet their engagements; and this has been converted into meal and stored in their houses, or remains in stack in their haggards. Now, oatmeal always constitutes a principal ingredient in the food of every Irish peasant from this season forward; and yet the ministers never once alluded to the great quantity of oats which they must know to be in the country, nor to the ...
— Blackwood's Edinburgh Magazine, Volume 59, No. 367, May 1846 • Various

... I done!" Ken cried. "Yes, of course I mean it, silly! But do, do have a care—we're all mixed up with the marmalade and the oatmeal, as ...
— The Happy Venture • Edith Ballinger Price

... alcoholic, as restoratives, and for support in fatigue. Tea and coffee are particularly good. Another excellent restorative is a weak solution of Liebig's extract of meat, which has a remarkable power of removing fatigue. Perhaps one of the most useful and most easily obtainable is weak oatmeal gruel, either hot or cold. With regard to tobacco, it also has some value in lessening fatigue in those who are able to take it, but it may easily be carried to excess. Of it we may say, as of alcohol, that in moderation it seems harmless, and even useful to some extent, but, in ...
— Scientific American Supplement No. 360, November 25, 1882 • Various

... month an alteration took place in the ration; two pounds of flour were taken off, and one pint of peas and one pint of oatmeal were issued in their stead; the full ration, which was first served on the 27th of August last, having been continued not quite ...
— An Account of the English Colony in New South Wales, Vol. 1 • David Collins

... festival was celebrated without-doors with some solemnity in both these islands. There are at present no vestiges of it in Skye or the Long Island, the inhabitants of which have substituted the connach Micheil or St. Michael's cake. It is made at Michaelmas with milk and oatmeal, and some eggs are sprinkled on its surface. Part of it ...
— Balder The Beautiful, Vol. I. • Sir James George Frazer

... looking about, saw an old woman, bent nearly double within an old grey cloak, notwithstanding the heat. She leaned on a stick, and carried a bag like a pillow-case in her hand. It was one of the poor people of the village, going her rounds for her weekly dole of a handful of oatmeal. I knew her very well by sight and by name—she was old Eppie—and a kindly greeting passed between us. I thank God that the frightful poor-laws had not invaded Scotland when I was a boy. There was no degradation ...
— Ranald Bannerman's Boyhood • George MacDonald

... they know what to do with it, that's a fact; they open their pouch and drop it in, and it's got a spring like a fox-trap; it holds fast to all it gets, like grim death to a dead nigger. They are proper skinflints, you may depend. Oatmeal is no great shakes at best; it ain't even as good for a horse as real yeller Varginny corn, but I guess I warn't long in finding out that the grits hardly pay for the riddlin'. No, a Yankee has as little chance among them as a ...
— The Clockmaker • Thomas Chandler Haliburton

... neither skin nor blood. However, they beat off the foul fiend, and I am bound to praise the bridge which carried me over. I am still very totterish, and very giddy, kept to panada, or rather to porridge, for I spurned at all foreign slops, and adhered to our ancient oatmeal manufacture.[60] But I have no apprehension of any return of the serious part of the malady, and I am now recovering my strength, though looking somewhat cadaverous ...
— Memoirs of the Life of Sir Walter Scott, Volume V (of 10) • John Gibson Lockhart

... Parcel Post taken advantage of for the transmission of ordinary business or domestic parcels, but it is made the channel for the exchange of all manner of out-of-the-way articles. The following are some instances of the latter class observed at Edinburgh: Scotch oatmeal going to Paris, Naples, and Berlin; bagpipes for the Lower Congo, and for native regiments in the Punjaub; Scotch haggis for Ontario, Canada, and for Caebar, India; smoked haddocks for Rome; the great puzzle "Pigs in Clover" for Bavaria, ...
— A Hundred Years by Post - A Jubilee Retrospect • J. Wilson Hyde

... salt meats; fish; fried foods; sugary foods; fruits, cooked or raw; oatmeal; brown and graham bread; new bread; vegetables; ...
— Intestinal Ills • Alcinous Burton Jamison

... much for these last two tests. They had been popping nuts and eating apples. They were now called to supper. There was at the end of a long table a great tureen of soured oatmeal porridge. The master of the house, who was of Scotch descent, called it "sowens," and declared that every one present must eat some with butter and salt if he desired to have luck till next All-hallow Eve. There were other good things on the table, ...
— Harper's Young People, October 26, 1880 - An Illustrated Weekly • Various

... cleared around the saw mill, and beyond this on all sides was the thick bush. We overcame the roughness of the ground by borrowing some old boards from the mill, with which we made a floor, and erected our tent over it. Frost kindled a fire, and I made some oatmeal porridge for breakfast, after which we strolled along the shore, and were surprised to find an encampment of Indians quite close to us. They belonged to the Indian village six miles off, and were camping here for the summer for the sake of the fishing. ...
— Missionary Work Among The Ojebway Indians • Edward Francis Wilson

... forty degrees. In semicircles and quadrants it may sometimes prove too much for delicate stomachs. But here was Emerson, a hopelessly confirmed pie-eater, never, so far as I remember, complaining of dyspepsia; and there, on the other side, was Carlyle, feeding largely on wholesome oatmeal, groaning with indigestion all his days, and living with half his self-consciousness habitually centred ...
— The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)

... sulphur. The latter he burnt daily, sprinkling it on a shovel of coals. The tar soap was a blessing both to himself and the patient, and the salts they both swallowed manfully and daily. There was rice, oatmeal, tapioca, jam, tinned stuffs and prunes, and Con knew as little of cookery as he knew of nursing, but he made shift with the little store in hand. Snooks kept alive and the boy remained well. But the nights were long periods of horror. Snooks would become delirious with fever, and the ...
— The Shagganappi • E. Pauline Johnson

... dwellers in Monk Grange had little to do with the market-town. They lived mostly on what they managed to raise and rear among themselves—holding braxy mutton good enough for feast-days, and oatmeal porridge all the year round the finest food for men and bairns alike. As for the gudewives' household necessaries, they were got by the carrier who passed once a fortnight on their road; and for the rest, if aught was wanting more than that which they had, they did without, and, according ...
— Lippincott's Magazine of Popular Literature and Science - Vol. XVII, No. 102. June, 1876. • Various

... fact came in the agreeable form of three bottles of fine fresh cream from the shore. Then followed an ample baking of nice oaten cakes. The material out of which the cakes were manufactured had been sent from the minister's store aboard,—for oatmeal in Eigg is rather a scarce commodity in the middle of July; but they had borrowed a crispness and flavor from the island, that the meal, left to its own resources, could scarcely have communicated; and the golden-colored cylinder of fresh butter ...
— The Cruise of the Betsey • Hugh Miller

... can you expect of a man that lives on oatmeal mush and toast and hot water?" Kent demanded aggressively. "And Fred De Garmo is always grinning and winking at somebody; and that other fellow is a Swede and got about as much sense as a prairie dog—and Polycarp is an old granny gossip that nobody ever pays ...
— Lonesome Land • B. M. Bower

... rich in cellulose: Wheat flakes, asparagus, cauliflower, spinach, sweet potatoes, green corn and popcorn, graham flour, oatmeal foods, whole-wheat preparations, bran bread, apples, blackberries, cherries, cranberries, melons, oranges, peaches, pineapples, plums, whortleberries, raw cabbage, celery, greens, lettuce, onions, parsnips, ...
— The Mother and Her Child • William S. Sadler

... declares that the few observations which have met his notice are in favor of a diet chiefly vegetable. The late Henry Colman was satisfied that no men did more work or showed better health than the Scotch farm-laborers, whose diet was almost entirely oatmeal. In the California mines no class of persons better endure hardships or accomplish greater results than the Chinese, who live principally on vegetable food. It is also noticed, as pertinent to the point, that the standard of health is ...
— The Atlantic Monthly, Volume 13, No. 77, March, 1864 • Various

... and was the first in the dining-room for breakfast. He owned to casual acquaintance in moments of expansion that breakfast was his best meal, but he did what he could to make it his worst by beginning with oranges and oatmeal, going forward to beefsteak and fried potatoes, and closing with griddle cakes and syrup, washed down with a cup of cocoa, which his wife decided to be wholesomer than coffee. By the time he had finished such ...
— Henry James, Jr. • William Dean Howells

... supplied themselves with Indian corn at Barbadoes, which, at their first arrival, they began to use to save their French store of flour and oatmeal. The Indian women, perceiving that their servants did not know how to dress it, made their bread for them, and taught them to do it themselves. There was Indian corn enough in the country, and these new adventurers ...
— The Surprising Adventures of Bampfylde Moore Carew • Unknown

... struggled at football; the nobles and gentry had fought cocks, and hearkened to the wanton music of the minstrel; while the citizens had gorged themselves upon pancakes fried in lard, and brose, or brewis—the fat broth, that is, in which salted beef had been boiled, poured upon highly toasted oatmeal, a dish which even now is not ungrateful to simple, old fashioned Scottish palates. These were all exercises and festive dishes proper to the holiday. It was no less a solemnity of the evening that the devout Catholic should drink as much good ale and wine as he had means to ...
— The Fair Maid of Perth • Sir Walter Scott

... cheeks like a trumpeter; Miss looked pale and wan, as if she had the green sickness; and no wonder, for John was the darling: he had all the good bits, was crammed with good pullet, chicken, pig, goose, and capon; while Miss had only a little oatmeal and water, or a dry crust without butter. John had his golden pippins, peaches, and nectarines; poor Miss, a crab-apple, sloe, or a blackberry. Master lay in the best apartment, with his bedchamber towards the south sun. Miss lodged in a garret exposed to ...
— The History of John Bull • John Arbuthnot

... makes good broth," he said; "but this time it will very likely be rather thin, for I have been making broth the whole week with the same nail. If one only had a handful of sifted oatmeal to put in, that would make it all right," he said. "But what one has to go without, it's no use thinking more about," and so he ...
— Boys and Girls Bookshelf (Vol 2 of 17) - Folk-Lore, Fables, And Fairy Tales • Various

... consent to contract such a debt as England has by her wars for commerce, to reduce our citizens by taxes to such wretchedness, as that laboring sixteen of the twenty-four hours, they are still unable to afford themselves bread, or barely to earn as much oatmeal or potatoes as will keep soul and body together. And all this to feed the avidity of a few millionary merchants, and to keep up one thousand ships of war for the protection of their commercial speculations. I returned from Europe after our government ...
— Memoir, Correspondence, And Miscellanies, From The Papers Of Thomas Jefferson - Volume I • Thomas Jefferson

... under his cloak a pistolet hanging at his belt in case of need. He was courteous, however, and offered Halbert a share of the provisions which he carried about him for refreshment. They were of the coarsest kind—oat-bread baked in cakes, oatmeal slaked with cold water, an onion or two, and a morsel of smoked ham completed the feast. But such as it was, no Scotsman of the time, had his rank been much higher than that of Glendinning, would have refused to share in it, especially as the ...
— The Monastery • Sir Walter Scott

... glowing with life. Wheat, barley, a few oats, maize, potatoes, and caravansas, all grow freely here. The food of the common people consists chiefly of Polenta, or maize flour, used nearly as the Scotch peasants use their oatmeal, in cakes, brose, or porridge, which last is suffered to grow cold, and then most commonly cut in slices and toasted. After the maize, potatoes are the favourite food, together with salt fish. The ...
— Journal of a Voyage to Brazil - And Residence There During Part of the Years 1821, 1822, 1823 • Maria Graham

... often invited. I do not quarrel with those who invite their friends to a banquet to which many strangers are expected to contribute. It is a very easy and pleasant way of giving an entertainment at little cost and with no responsibility. Somebody has been writing to me about "Oatmeal and Literature," and somebody else wants to know whether I have found character influenced by diet; also whether, in my opinion, oatmeal is preferable to pie as an American ...
— The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)

... and turnips, and the biggest potatoes I ever saw. These will be pitted before the heavy frosts come. We get our butter and lard by the pail, and our flour by the sack, but getting things in quantities sometimes has its drawbacks. When I examined the oatmeal box I found it had weavels in it, and promptly threw all that meal away. Dinky-Dunk, coming in from the corral, viewed the pile with round-eyed amazement. "It's got worms in it!" I cried out to him. He took up a handful of it, and stared ...
— The Prairie Wife • Arthur Stringer

... forget the taste of the oatmeal with fresh milk, the eggs and butter, and delicious tomatoes, which were served to us in his ...
— Vanished Arizona - Recollections of the Army Life by a New England Woman • Martha Summerhayes

... she was surprised to find Anne could prepare a feast in the wilderness; and soon the oatmeal was cooking beside the ...
— Polly of Pebbly Pit • Lillian Elizabeth Roy

... Wednesday, a day usually kept as a moderate fast, so the breakfast was of oatmeal porridge, flavoured with honey, and washed down with mead, after which Brother Shoveller mounted his mule, a sleek creature, whose long ears had an air of great contentment, and rode off, accommodating his pace to that of his young companions up a stony cart-track which soon led them ...
— The Armourer's Prentices • Charlotte Mary Yonge

... Weariness walked with us by day, and cold and hunger lay down with us at night. Occasionally we slept in sheilings (sheep-huts), but usually in caves or under the open sky. Were we in great luck, venison and usquebaugh fell to our portion, but more often our diet was brose (boiling water poured over oatmeal) washed down by a draught from the mountain burn. Now we would be lurking on the mainland, now skulking on one of the islands or crossing rough firths in crazy boats that leaked like a sieve. Many a time it was touch and go with us, for the dragoons and ...
— A Daughter of Raasay - A Tale of the '45 • William MacLeod Raine

... sugar, starch and oil. Children require a good proportion of calcium phosphate for the growth of their bones, whilst adults require less. The outer part of the grain of cereals is the richest in mineral constituents, white flour and rice are deficient. Wheatmeal and oatmeal are especially recommended for the quantity of phosphates and other salts contained in them. Mineral matter is necessary not only for the bones but for ...
— The Chemistry of Food and Nutrition • A. W. Duncan

... its Alemannic costume, seems to abdicate all ambition of moving in a higher sphere of society, but within the bounds it has chosen allows itself the utmost range of capricious enjoyment. In another pastoral, called "The Oatmeal Porridge," he takes the grain which the peasant has sown, makes it a sentient creature, and carries it through the processes of germination, growth, and bloom, without once dropping the figure or introducing an incongruous epithet. It is not only a child, but a child ...
— Atlantic Monthly, Vol. 9, No. 54, April, 1862 • Various

... and plenty of milk gives a look almost of health to children who have been brought there often with glazed eyes and pinched, ghastly little faces. Air has meant half, but many mothers have been persuaded to give milk or oatmeal porridge instead of weak tea and bread poisoned with alum, and have found the child's strength become a ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 26, September 1880 • Various

... the sailor's dietary was not so bad. A ship's stores, in 1719, included ostensibly such items as bread, wine, beef, pork, peas, oatmeal, butter, cheese, water and beer, and if Jack had but had his fair share of these commodities, and had it in decent condition, he would have had little reason to grumble about the king's allowance. Unhappily for him, ...
— The Press-Gang Afloat and Ashore • John R. Hutchinson

... wholly Philippine. The table ware and the food on the table came from the ends of the earth. The knives and forks were made in Germany, the plates were manufactured in England, the glass ware and table cloth, in the United States. The oatmeal and flour came from the United States also. The butter came from Australia, the rice from China, the salt from Russia, and the other eatables from sources about as various as their separate names. Switzerland furnished the condensed milk and Illinois the canned cream. Nearly all of the canned ...
— An Epoch in History • P. H. Eley

... a dose of spiced oil and spirits which he coaxed down its throat. Then he very gently massaged certain corded sinews in its belly. "Get him under cover now, Tony," he said "and tell your man to bed him warm and give him a bucket of hot water strained from oatmeal and laced with this phial. In an hour ...
— The Path of the King • John Buchan

... in useful things," the major expressed himself. "Oatmeal, wheat,-men have to have them. God intended they should. There's Jack—my son-Jack Shelly—lawyer. What's the use of litigation? God didn't design litigation. It doesn't do anybody any good. It isn't justice you get. It's something entirely different,—a verdict ...
— A Mountain Woman and Others • (AKA Elia Wilkinson) Elia W. Peattie

... prisoners in hulks. Oatmeal and water in which meat has been boiled. Hence, skillygalee, or burgoo, the drink made with oatmeal and sugar, and served to seamen in lieu of cocoa as ...
— The Sailor's Word-Book • William Henry Smyth

... has successfully whelped and all goes well, there is practically nothing to do beyond seeing that the mother is well fed, in which good meat, and where there is a good sized litter of pups, a liberal supply of milk and oatmeal gruel, is furnished. In case the mother's supply of milk is inadequate, then a foster mother must be obtained, or the pups brought up on a bottle. If a bottle, then a small one, kept scrupulously clean, with a rubber nipple that fits easily without compression. ...
— The Boston Terrier and All About It - A Practical, Scientific, and Up to Date Guide to the Breeding of the American Dog • Edward Axtell

... thick oatmeal gruel or porridge used by seamen. According to the New English Dictionary the derivation is unknown; but in the Athenaeum, Oct. 6, 1888, quoted by Hart, the word is explained as a ...
— The English Mail-Coach and Joan of Arc • Thomas de Quincey

... chief distinguishing characteristic of plants is one that the pupils may be led to think out for themselves by asking them what animals feed upon. To help them with this, ask them what they had for breakfast. Oatmeal is mentioned, perhaps. This is made from oats, which is a plant. Coffee and tea, bread made from wheat, potatoes, etc., all come from plants.[1] Beef, butter and milk come from the cow, but the cow lives upon grass. The plant, ...
— Outlines of Lessons in Botany, Part I; From Seed to Leaf • Jane H. Newell

... early hour of that period, the Marquis of A—— and his kinsman prepared to resume their journey. This could not be done without an ample breakfast, in which cold meat and hot meat, and oatmeal flummery, wine and spirits, and milk varied by every possible mode of preparation, evinced the same desire to do honour to their guests which had been shown by the hospitable owners of the mansion upon the evening before. All the bustle of preparation for departure ...
— Bride of Lammermoor • Sir Walter Scott

... in the Black Hills with such a tenderfoot. We were off from the base of supplies for a ten days' trip with only a saddle-horse apiece. This was near first principles, as our total provisions consisted of two pounds of oatmeal, some tea, and sugar. Among other things we climbed Mt. Harney. The trail, after we left the horses, was as plain as a strip of Brussels carpet, but somehow or another that tenderfoot managed to get off it. ...
— The Mountains • Stewart Edward White

... the use of oatmeal for cows mention is not often made in this country; but when spoken of it is always with praise. That it is better than corn meal there can be no doubt; it is richer in both albuminoids and fat; and the usefulness of these two nutriments, ...
— Prairie Farmer, Vol. 56: No. 1, January 5, 1884. - A Weekly Journal for the Farm, Orchard and Fireside • Various

... mind feels singularly lucid and clear. I have been going on quite long rounds propagandising, often walking as much as twenty and thirty miles a day, and, thanks to my somewhat more rational dress and to my diet of raw oatmeal and fresh fruit, I have found no difficulty in so doing. But will you not come for a walk with me? It is a beautiful evening, and here the atmosphere is so close and stuffy. Do come, I should so enjoy a quiet talk with you. I have much I want to say to you, and I have come this evening in ...
— A Girl Among the Anarchists • Isabel Meredith

... indefatigable industry from oatmeal porridge and poverty to affluence and the Lord ...
— Architects of Fate - or, Steps to Success and Power • Orison Swett Marden

... I saw a colored poison-eater at Worth's Museum, New York City, who told me that he escaped the noxious effects of the drugs by eating quantities of oatmeal mush. ...
— The Miracle Mongers, an Expos • Harry Houdini

... It came out on his death-bed what he had been storing up his money for. Grinder, according to the doctor, died of getting a good meal from a friend of his earlier days after being accustomed to starve on potatoes and a very little oatmeal indeed. The day before he died this friend sent him half a sovereign, and when Grinder saw it he sat up excitedly in his bed and pulled his corduroys from beneath his pillow. The woman who, out of kindness, attended him in his last illness, looked ...
— Auld Licht Idyls • J.M. Barrie

... the day and night, a million men on each side locked in a ferocious combat that had lasted for weeks, that might last for months. And sentimental little Jennie sat there with brimming eyes, talking about it while Peter ate his oatmeal and thin milk. And Peter talked about it too; how wicked it was, and how they must stop it, he and Jennie together. He agreed with her now; he was a Socialist, he called her "Comrade," and told her she had converted him. Her eyes lighted up with joy, as ...
— 100%: The Story of a Patriot • Upton Sinclair

... Mould (1) Orange Mould (2) Blancmange, Semolina Blancmange, Tartlets Boiled Onion Sauce Bread and Cakes— Barley Bannocks Buns Bun Loaf Buns, Plain Chocolate (1) Chocolate (2) Chocolate Macaroons Cocoanut Biscuits Cocoanut Drops Crackers Cinnamon Madeira Cake Doughnuts Dyspeptics' Oatmeal Bannocks Sally Luns Unfermented Victoria Sandwiches Wholemeal Gems Wholemeal Rock Cakes Bread and Cheese Savoury Bread and Jam Pudding Bread Pudding (steamed) Bread Puddings, substantial Bread Souffle Bread Soup Bread, Wheat & Rice Bread, ...
— The Allinson Vegetarian Cookery Book • Thomas R. Allinson

... housewife fetched a joint-stool, first clearing it from dust, whilst her husband added a billet to the heap. She was just preparing breakfast. A wooden porringer, filled to the brim with new milk, in which oatmeal was stirred, a rasher of salted mutton, and a large cake of coarse bread, comprised the delicacies of their morning repast. To this, however, was added a snatch of cold venison from the hall. "But this, you see," said the old ...
— Traditions of Lancashire, Volume 1 (of 2) • John Roby

... veal; nuts; salt meats; fish; fried foods; sugary foods; fruits, cooked or raw; oatmeal; brown and graham bread; new bread; vegetables; ...
— Intestinal Ills • Alcinous Burton Jamison

... lasting, is quite as clearly at variance with the laws of health. At dinner, it is true, they usually have food that is more or less mixed, and that is changed day by day. But week after week, month after month, year after year, comes the same breakfast of bread-and-milk, or, it may be, oatmeal-porridge. And with like persistence the day is closed, perhaps with a second edition of the bread-and-milk, perhaps ...
— Essays on Education and Kindred Subjects - Everyman's Library • Herbert Spencer

... of milk, with oatmeal or chocolate, and gluten bread, or two lightly boiled eggs with bread ...
— The Ragged Trousered Philanthropists • Robert Tressell

... upright in it, and a traveller might have walked over it without observing that it was an edifice made with human hands. The sole article of furniture, of which it could boast was a trough, in which our new friend hospitably presented us with a supper of oatmeal and water—our first nourishment for the day. The supply was liberal, whatever might be thought of the quality of the repast. The floor of the bothy was strewed with heather, somewhat coarse and stumpy, on which we lay down and slept. Conscious of a confused noise and a sort of jostling, ...
— Blackwood's Edinburgh Magazine, Volume 62, No. 382, October 1847 • Various

... breakfast, she thought she would have a bannock. So she baked two oatmeal bannocks, and set them on to the fire to harden. After a while, the old man came in, and sat down beside the fire, and takes one of the bannocks, and snaps it through the middle. When the other one sees this, it runs off as fast as it could, and the old wife after it, with the spindle in the one ...
— More English Fairy Tales • Various

... contract such a debt as England has by her wars for commerce, to reduce our citizens by taxes to such wretchedness, as that laboring sixteen of the twenty-four hours, they are still unable to afford themselves bread, or barely to earn as much oatmeal or potatoes as will keep soul and body together. And all this to feed the avidity of a few millionary merchants, and to keep up one thousand ships of war for the protection of their commercial speculations. I returned from Europe after ...
— Memoir, Correspondence, And Miscellanies, From The Papers Of Thomas Jefferson - Volume I • Thomas Jefferson

... in answer to A MAID OF ATHENS that a very good recipe for oat-cakes is as follows:—Put two or three handfuls of coarse Scottish oatmeal into a basin with a pinch of carbonate of soda, mix well together, add one dessert-spoonful of hot dripping, mixing quickly with the hand; pour in as much cold water as will allow it to be lifted out of the basin in a very soft lump. Put this with a handful of meal upon a pastry-board, scattering ...
— Little Folks (Septemeber 1884) - A Magazine for the Young • Various

... more in the lean-to with the opportune Pennington, and gathered from him, finally, that next morning there would have to be a big pot of oatmeal cooked, and bacon enough fried for five hungry men. Griddle cakes, flapjacks, or breadstuff of some kind had to be produced also; coffee in a pot that looked big enough for a hotel, with condensed milk, and a ...
— I've Married Marjorie • Margaret Widdemer

... which he coaxed down its throat. Then he very gently massaged certain corded sinews in its belly. "Get him under cover now, Tony," he said "and tell your man to bed him warm and give him a bucket of hot water strained from oatmeal and laced with this phial. In an hour ...
— The Path of the King • John Buchan

... and Dot, who had been hanging over a flour bin nearly empty, slipped. Her feet flew up, her head went down, and she tripped the grocery clerk. His long pole crashed into the neat pile of boxes arranged on the shelves and a shower of oatmeal, cornstarch, macaroni and other cereals fell ...
— Four Little Blossoms on Apple Tree Island • Mabel C. Hawley

... Tuke. She is too aged to work, and she sits in her doorway, always a pleasant figure in her short woollen petticoat, her little shawl, and her neat white cap. She has pitaties for food, with stirabout of Indian meal once a day (oatmeal is too dear), tea occasionally when there is sixpence left from the rent, and she has more than once tasted bacon in her eighty years of life; more than once, she tells me proudly, for it's she that's had the good ...
— Penelope's Irish Experiences • Kate Douglas Wiggin

... speedometer now shows more than seven hundred and we've another day to go—at least one hundred and thirty miles. And we haven't even had a tire accident. We're having a delightful journey—only this country yields neither vegetables nor fruits, and I have to live on oatmeal. They spell it p-o-r-r-i-d-g-e, and they call it puruge. But they beat all creation as carnivorous folk. We stayed last night at a beautiful mountain hotel at Braemar (the same town whereat Stevenson wrote "Treasure Island") and they had nine kinds of meat for dinner and ...
— The Life and Letters of Walter H. Page, Volume I • Burton J. Hendrick

... temple of Minerva near Patras. By coscinomancy, most religiously observed of old amidst the ceremonies of the ancient Romans. Let us have a sieve and shears, and thou shalt see devils. By alphitomancy, cried up by Theocritus in his Pharmaceutria. By alentomancy, mixing the flour of wheat with oatmeal. By astragalomancy, whereof I have the plots and models all at hand ready for the purpose. By tyromancy, whereof we make some proof in a great Brehemont cheese which I here keep by me. By giromancy, if thou shouldst turn round circles, thou mightest assure thyself from me that they would ...
— Gargantua and Pantagruel, Complete. • Francois Rabelais

... too long in the water at first; for they will then become ill, their feathers get rough, and looseness of the bowels ensue. In the latter case, let them be closely cooped for a few days, and bean-meal or oatmeal be mixed with their ...
— The Book of Household Management • Mrs. Isabella Beeton

... to a stiff paste with cold water. Add enough fine oatmeal to make a dough. Roll out very thinly. Bake in sheets, or cut into biscuits with a tumbler or biscuit cutter. Bake on the bare oven shelf, sprinkled with fine oatmeal, until a very pale brown. Flour may be used in place of the fine oatmeal, as the latter often ...
— The Healthy Life Cook Book, 2d ed. • Florence Daniel

... taste of the oatmeal with fresh milk, the eggs and butter, and delicious tomatoes, which were served to us in ...
— Vanished Arizona - Recollections of the Army Life by a New England Woman • Martha Summerhayes

... lake, ringing through the air like a silver trumpet. The travellers, halting in the midst of the plain, selected a spot for their night encampment, made a fire, and hung over it the kettle in which they cooked their oatmeal; the steam rising and floating aslant in the air. Having supped, the Cossacks lay down to sleep, after hobbling their horses and turning them out to graze. They lay down in their gaberdines. The stars of night gazed directly down upon them. They could hear the countless myriads of insects ...
— Taras Bulba and Other Tales • Nikolai Vasilievich Gogol

... just as full of charm as he was when I met him," returned the girl nonchalantly; "that is, he parted with none of it this evening. He was incorrigibly stiff and rude, and oh! so Scotch! I believe if one punctured him with a hat-pin, oatmeal would fly into ...
— Penelope's Progress - Being Such Extracts from the Commonplace Book of Penelope Hamilton As Relate to Her Experiences in Scotland • Kate Douglas Smith Wiggin

... would have allowed him to sit there all night, each was willing to wait yet a while, in the hope that somebody else's humanity would give in first, and save her from the necessity of offering him a seat by the fireside, and a share of the oatmeal porridge which probably would be scanty enough for her own household. For it must be borne in mind that all the houses in the place were occupied by poor people, with whom the one virtue, Charity, was, in a measure, at home, and amidst many sins, cardinal ...
— Robert Falconer • George MacDonald

... Galusha, the guilty feeling even more pronounced, sat down as requested. Five minutes afterward she returned to tell him that breakfast was ready. He followed her to the dining room, another comfortable, sunshiny apartment, where Primmie, grinning broadly, served him with oatmeal and boiled eggs and hot biscuits and coffee. He was eating when Doctor ...
— Galusha the Magnificent • Joseph C. Lincoln

... early state of the operations, this could not be continued for more than three or four hours at a time, and as their rations were large—consisting of one pound and a half of beef, one pound of ship biscuit, eight ounces oatmeal, two ounces barley, two ounces butter, three quarts of small beer, with vegetables and salt—they got into excellent spirits when free of sea-sickness. The rowing of the boats against each other became a favourite amusement, ...
— Records of a Family of Engineers • Robert Louis Stevenson

... two or three pints a day being given to a man on the slightest appearance of the disease. Preparations of potatoes, lemons, and oranges were served out, and a pound of sour-krout was supplied to each man twice a week, while sugar and wheaten flour were found useful, but oatmeal and fish oil were considered to ...
— Notable Voyagers - From Columbus to Nordenskiold • W.H.G. Kingston and Henry Frith

... rising price of staple articles, the want of variety, and the scarcity of supplies. Tea and coffee were ample, but the sugar ration was hardly sufficient for these let alone any surplus being available for puddings, etc. Of the side-lines, such as tinned fish, rice, prunes, oatmeal, etc., what there was of these did not go far to appease the appetites of men used to better fare and having now to undergo hard training. The 8-1/2d. could not work miracles, and try as they would—and did—those responsible for the welfare ...
— The 28th: A Record of War Service in the Australian Imperial Force, 1915-19, Vol. I • Herbert Brayley Collett

... ain't going," said grandma. "Gimme back your porridge, I forgot to dose it"—this to Andrew, on whose oatmeal she had omitted to put sugar and milk. "I've always found church is a good deal of bother when you have any important work. I contribute to the stipend; that ought to be enough for 'em. If one spent all their time running to church they would ...
— Some Everyday Folk and Dawn • Miles Franklin

... and was slowly perishing for lack of food. I never complained of this treatment, for it was in the ordinary prison course; but when the consequences of it became visible in my physical appearance, I was put on a diet of oatmeal and milk, morning and evening, and allowed to exercise in the open air. I voluntarily, during this period, went without dinner, being unwilling to poison myself with the rancid grease and garbage served under that name; but I made ...
— The Subterranean Brotherhood • Julian Hawthorne

... was less persistent in demanding food, his tongue presented a moister appearance, he began to complain of soreness in his limbs, and his heart sounded stronger. Surgeon Green had him sponged with tepid water, and briskly rubbed with flannels. He gave him a small quantity of oatmeal thoroughly boiled, beef essence, and scraped ...
— Scientific American Supplement, No. 458, October 11, 1884 • Various

... precious loot of years, displayed with an artfully artless confusion. On the walls, a series of beautiful Highland scenes recalled the Land o' Lakes. Pausing before a sketch of a stern old Scottish keep of the moyen age, Major Alan Hawke softly sneered: "Oatmeal Castle! The family stronghold of the old line of the Sandy Johnstone's, nee Fraser." And, picking up the last number of the Anglo-Indian Times, he then affected a composure which he was far ...
— A Fascinating Traitor • Richard Henry Savage

... it was captured alive in a trap, and later it was found that it had moved from the corner behind the table to the space beneath a near-by drawer, where it had stored about 2 quarts of the grass seed and a handful of the oatmeal used for ...
— Life History of the Kangaroo Rat • Charles T. Vorhies and Walter P. Taylor

... had wintered at Emerson, was to take the lead, and in his sleigh were a large tent, some cooking equipment, and an assortment of eatables, consisting mainly of dried meat, lard, beans, molasses, bread, flour, oatmeal, and tea. McCrae provided his team and equipment without charge; the cost of the provisions was reckoned up and divided among the immigrants in their various proportions ...
— The Homesteaders - A Novel of the Canadian West • Robert J. C. Stead

... by indefatigable industry from oatmeal porridge and poverty to affluence and the ...
— Architects of Fate - or, Steps to Success and Power • Orison Swett Marden

... party was seated around a table in the dining room eating a breakfast of oatmeal, milk, ham and eggs, hot biscuits ...
— Bob Hunt in Canada • George W. Orton

... of Macaulay's face in unwonted repose, as he was turning over the pages of a book. "I noticed," said he, "the homely Norse features that you find everywhere in the Western Isles, and I thought to myself 'Well! Anyone can see that you are an honest good sort of fellow, made out of oatmeal.'" ...
— Life and Letters of Lord Macaulay • George Otto Trevelyan

... horrid. They beats up pailfuls of oatmeal in a copper, and ladles it out. But it's ...
— Quicksilver - The Boy With No Skid To His Wheel • George Manville Fenn

... book entitled "Trusts," by Mr. Wm. W. Cook, the production of the following articles was, in February, 1888, more or less completely in the hands of trusts: petroleum, cotton-seed oil and cake, sugar, oatmeal, pearl barley, coal, straw-board, castor oil, linseed oil, lard, school slates, oil cloth, gas, whiskey, rubber, steel, steel rails, steel and iron beams, nails, wrought-iron pipe, iron nuts, stoves, lead, copper, envelopes, paper bags, paving ...
— Monopolies and the People • Charles Whiting Baker

... was twenty miles from the town, and it was midnight out of doors, and the roads in such a state, my word! And as she was poor herself, one could not expect more than two silver roubles, and even that problematic; and perhaps it might only be a matter of a roll of linen and a sack of oatmeal in payment. However, duty, you know, before everything: a fellow-creature may be dying. I hand over my cards at once to Kalliopin, the member of the provincial commission, and return home. I look; a wretched little trap was standing at the steps, with peasant's horses, ...
— A Sportsman's Sketches - Works of Ivan Turgenev, Vol. I • Ivan Turgenev

... at the rate of an ounce per man, was boiled with the pease thrice a week, and when vegetables could be obtained it was boiled with them, and wheat or oatmeal for breakfast, and with pease and vegetables for dinner, and "was the means of making the people eat a greater quantity of vegetables than they would otherwise have done." The Rob of Lemon and Orange was ...
— The Life of Captain James Cook • Arthur Kitson

... were soon dressed, and down at the breakfast table. But they did not eat as much as usual, and Bunny left more than half his oatmeal ...
— Bunny Brown and his Sister Sue • Laura Lee Hope

... of fare comprises puddings of rice, tapioca and corn starch, baked apples dressed with sugar and milk, all sorts of pies (half a pie being given for a portion), mushes of cracked wheat, corn and oatmeal, dumplings, eggs, potatoes, beans, ham, corned beef, liver, "scrapple," sausage, custards, soups, pickles and, in season, fresh fruits. Of bread, there are Boston and Philadelphia brown, wheat, Philadelphia and Vienna rolls. A pint glass of milk with ...
— Grappling with the Monster • T. S. Arthur

... they were cold before I set one on the fire again with some water in it to boil me some meat, which it did admirably well; and with a piece of a kid I made some very good broth, though I wanted oatmeal, and several other ingredients requisite to make it as good as I ...
— Robinson Crusoe • Daniel Defoe

... his hand he held the long-barrelled six-shooter; in his eyes were tiny pin-point flashes of light such as you see in an opal on a frosty morning. Terror had spread a grim mask upon the other; his complexion was the colour of oatmeal, his pendulous lips were quivering, his huge body seemed of a sudden to be deflated. He might have been an empty ...
— Bunch Grass - A Chronicle of Life on a Cattle Ranch • Horace Annesley Vachell

... and pressed. The matter, which resembles cheese-cake in consistence, is then rubbed through a wire sieve and thrown into shallow copper pans moderately heated. After being stirred up, it quickly dries, and the produce is not unlike oatmeal. The juice pressed out is very poisonous by itself. It is, however, collected in pans, when a beautifully white substance is precipitated to the bottom. This substance is tapioca, so largely used in puddings at home. To plant a field of mandioca, ...
— A Voyage round the World - A book for boys • W.H.G. Kingston

... Ken cried. "Yes, of course I mean it, silly! But do, do have a care—we're all mixed up with the marmalade and the oatmeal, as it is!" ...
— The Happy Venture • Edith Ballinger Price

... Mark Francis what mine eat. They like all kinds of green vegetables, such as lettuce and cabbage, but they like grass better than anything else; I can not give them enough. The only cooked food they like is Graham bread and oatmeal mush. Sometimes they eat oats and apples. My auntie has kept them for fifteen years, and she never gave them any water. She says if they want water, they are sick. They are always ...
— Harper's Young People, March 16, 1880 - An Illustrated Weekly • Various

... Ministers see no reason why any law adopted on this subject should not be imperative over all his Majesty's dominions, including Scotland, for uniformity's sake. In my opinion they might as well make a law that the Scotsman, for uniformity's sake, should not eat oatmeal, because it is found to give Englishmen the heartburn. If an ordinance prohibiting the oatcake, can be accompanied with a regulation capable of being enforced, that in future, for uniformity's sake, our moors and uplands shall henceforth bear the purest wheat, I for one have ...
— Political Pamphlets • George Saintsbury

... man who at breakfast said: "Waiter, bring me about ten grains of oatmeal, and put stickers on it so that it will stay down; and say, waiter, please look as pleasant as possible, for ...
— Billy Baxter's Letters • William J. Kountz, Jr.

... shuddered to be near him, and thought on the servant's ill-bred moroseness as comparatively agreeable. He now recommenced his moody walk, and I raised the latch, and escaped into the kitchen. Joseph was bending over the fire, peering into a large pan that swung above it; and a wooden bowl of oatmeal stood on the settle close by. The contents of the pan began to boil, and he turned to plunge his hand into the bowl; I conjectured that this preparation was probably for our supper, and, being hungry, I resolved it should be eatable; ...
— Wuthering Heights • Emily Bronte

... order of farm-servants which are known technically in Mid-Lothian as 'sowers and stackers,' receive, as their yearly wages, in the immediate neighbourhood of the house of the writer, eighteen pounds in money, four bolls oatmeal, two cart-loads of potatoes, and about from twenty to thirty shillings worth of milk. The money value of the whole amounts, at the present time, to something between twenty-three and twenty-four pounds sterling. We are informed by a Fifeshire proprietor, that in his part of the country, ...
— Leading Articles on Various Subjects • Hugh Miller

... around the rest of the day in deep abstraction as though he was trying to decide some very important question. It was with the same expression that he opened the door at home in the evening. His aunt was stirring some oatmeal mush ...
— Lucy Maud Montgomery Short Stories, 1905 to 1906 • Lucy Maud Montgomery

... had been performed, by which they bound themselves body and soul to the service of Antecessor, they sat down to a feast composed of broth, made of colworts and bacon, oatmeal, bread and butter, milk and cheese. The devil always took the chair, and sometimes played to them on the harp or the fiddle while they were eating. After dinner they danced in a ring, sometimes naked, and sometimes in their ...
— Memoirs of Extraordinary Popular Delusions and the Madness of Crowds • Charles Mackay

... slang! Won't eat his oatmeal! And he's such a queer child—queer! So pale, never laughs, doesn't like any one. Why should you take up for him? He doesn't even like ...
— O. Henry Memorial Award Prize Stories of 1921 • Various

... of other elements, therefore, articles, rich in fatty matters, should enter largely into the diet. The articles of food best adapted to the consumptive invalid are milk, rich cream, eggs, bread made from unbolted wheat-flour, and raised with yeast, cracked wheat, oatmeal, good butter, beef, game, and fowls. These contain the necessary elements for assimilation. Oily food is of great importance, and the beef eaten should contain a good proportion of fat. Plenty of salt should always be eaten with the food, ...
— The People's Common Sense Medical Adviser in Plain English • R. V. Pierce

... Well, it wasn't much, as you might say, but I've proved it before. It come when I was ladling out Abe's cereal—he always has a cereal for breakfast. He says it eases his tubes when he preaches for the minister—well, it come as I was ladling out his cereal; it was oatmeal porridge, Scotch—something come over me, an' my arm shook. It was most unusual. Well, some of the cereal dropped right on to the floor. Kate Crombie, that porridge dropped, an' when I looked there was a ring on ...
— The One-Way Trail - A story of the cattle country • Ridgwell Cullum

... meat there happens to be, and warm up the soup was left from dinner. I couldn't touch it, you know, I was feeling so sad. Get plenty of bread and butter, and milk—and, yes, a piece of mince pie. Mrs. Livingston, across the square, never gives her children pie. She believes in oatmeal as a staple diet, but their grandmother indulges them when they visit her. For once, I fancy, it won't hurt, and in the future I'll—Oh! what a lot I shall have to learn; and how delightfully exciting it all is! Mary, don't stare ...
— Divided Skates • Evelyn Raymond

... a coot poy today," returned the tremulous voice of a grey headed old man, who was leaning over a small peat fire on the hearth, sifting oatmeal through the fingers of his left hand into a pot, while he stirred the boiling mess with a short ...
— Malcolm • George MacDonald

... considerable proportion of the business classes of Great Britain. They become the Englishmen who say: "Really!" and they are for the most part the Englishmen who travel and reach America. The great defence I have always heard put up for our public schools is that they form character. As oatmeal is supposed to form bone in the bodies of Scotsmen, so our public schools are supposed to form good, sound moral fibre in British boys. And there is much in this plea. The life does make boys enduring, self-reliant, good-tempered and honourable, but ...
— Another Sheaf • John Galsworthy

... boiled water should be given between nursing. The mother should take exercise at least two hours each day out of doors; her bowels should move every day, even if she must take a laxative. She should take plenty of pure, rich milk, cocoa, oatmeal and cornmeal gruels, and some kind of tonic if she is weak. Tea and coffee should not be used. Ripe fruit (not tart), some green vegetables and a little meat can be eaten. Starchy foods should be avoided. Sometimes ...
— Mother's Remedies - Over One Thousand Tried and Tested Remedies from Mothers - of the United States and Canada • T. J. Ritter

... heard elsewhere, and I remember how I raked up examples of European and Asiatic frugality with which to reinforce my editorials and hearten my readers,—the scanty fare of the French peasant, the raw oatmeal of the Scotch stonecutter, the flinty bread of the Swiss mountaineer, the Spaniard's cloves of garlic, the Greek's handful of olives, and the Hindoo's handful of rice. The situation was often gayly accepted. The not infrequent proclamation of fastdays always served as a text for ...
— The Creed of the Old South 1865-1915 • Basil L. Gildersleeve

... singularly lucid and clear. I have been going on quite long rounds propagandising, often walking as much as twenty and thirty miles a day, and, thanks to my somewhat more rational dress and to my diet of raw oatmeal and fresh fruit, I have found no difficulty in so doing. But will you not come for a walk with me? It is a beautiful evening, and here the atmosphere is so close and stuffy. Do come, I should so enjoy a quiet talk with you. I have much I want to say to you, and I have come ...
— A Girl Among the Anarchists • Isabel Meredith

... Beecot repaired to London, and after the orthodox fashion began to cultivate the Muses on a little oatmeal by renting a Bloomsbury garret. There he wrote reams on all subjects and in all styles, and for six months assiduously haunted publishers' doors with varying fortunes. Sometimes he came away with a cheque, ...
— The Opal Serpent • Fergus Hume

... purple-brown sweet-pea, and is in bloom all summer long. Follow down its vine, dig out a few of the potatoes or nuts, and try them, raw, boiled, or if ye wish to eat them as Indian Cake, clean them, cut them in slices, dry till hard, pound them up into meal, and make a cake the same as you would of oatmeal. ...
— Woodland Tales • Ernest Seton-Thompson

... was only doing as others did when he sent out his horse to a picked bit of sweet grass in order to fit her for the coming race. She might have been drinking water out of the bucket. I had no possible means of knowing that she had not, and yet I felt sure, with Ben, that there had been oatmeal in the bucket, and that Vixen, who, until it had got about that Paul Griffith was to ride Boatman, had been first favourite for the Yanyilla Steeplechase, was being fed. I rode right up to the tent ...
— The Moving Finger • Mary Gaunt

... a soldier, and therefore did not so strenuously oppose my growing inclination; he, indeed, set before me the little chance I should have of promotion, and the innumerable difficulties of my intended profession. But what were difficulties to a youth brought up to subsist upon a handful of oatmeal, to drink the waters of the stream, and to sleep shrouded in my plaid, beneath the arch of an impending rock! I see, gentlemen," continued the Highlander, "that you appear surprised to hear a man, who has so little to recommend him, express himself in rather loftier language than ...
— The History of Sandford and Merton • Thomas Day

... pemmican we took was essentially different from that which former expeditions had used. Previously the pemmican had contained nothing but the desired mixture of dried meat and lard; ours had, besides these, vegetables and oatmeal, an addition which greatly improves its flavour, and, as far as we could judge, ...
— The South Pole, Volumes 1 and 2 • Roald Amundsen

... is the origin of the word "gulls," as applied in Wensleydale (North York) to hasty-pudding, which is a mixture of oatmeal ...
— Notes and Queries, Number 69, February 22, 1851 • Various

... they), of being starved by a gradual process in the house, or by a quick one out of it. With this view, they contracted with the water-works to lay on an unlimited supply of water; and with a corn-factor to supply periodically small quantities of oatmeal; and issued three meals of thin gruel a day, with an onion twice a week, and half a roll of Sundays. They made a great many other wise and humane regulations, having reference to the ladies, which it is not necessary ...
— Oliver Twist • Charles Dickens

... would have been too long a story. Not that Jerry disliked Mrs. Bullfinch even though she was long-winded. She was kind and she made good cookies. Jerry usually went home from the Bullfinch house munching an oatmeal cookie. ...
— Jerry's Charge Account • Hazel Hutchins Wilson

... thrown into consternation. "Gracious, Madge, you are right!" she agreed. "I never thought of it. But you know we are still having oatmeal for our breakfast. I'll ask Miss Jenny Ann to let me give my share to the fawn. Before the porridge gives out I expect we shall be rescued, or my baby will be grown-up enough to ...
— Madge Morton's Secret • Amy D. V. Chalmers

... ignorance carried even to insanity, is that of the Irish in 1848, starving rather than eat the "yaller male," sent them by generous American sympathizers; yet they come here and soon get over that dislike. Not so the French, who look on oatmeal and Indian meal as most unwholesome food. "Ca pese sur l'estomac, ca creuse l'estomac," I heard an old Frenchwoman say, trying to dissuade a mother from giving ...
— Culture and Cooking - Art in the Kitchen • Catherine Owen

... to tell Bea to have hominy tomorrow, instead of oatmeal? She will have gone to bed by now. Perhaps ...
— Main Street • Sinclair Lewis

... was leading made me both hardy and frugal. I never drank but water, and rarely eat anything more costly than oatmeal; and I required so little sleep, that, although I rose with the peep of day, I would often lie long awake in the dark or starry watches of the night. Thus in Graden Sea-Wood, although I fell thankfully asleep by eight in the evening I was awake again before eleven with a ...
— The Lock And Key Library - Classic Mystery And Detective Stories, Modern English • Various

... had seen, through all their drifting talk of ships and cargoes, the tumult in James' heart, and he did not wish him to go away in an ungenerous and unjust temper. So both Donald and James partook of the homely supper of pease brose and butter, oatmeal cakes and fresh milk, and then read aloud with David and Christine the verses of the evening Psalm that came to each in turn. James was much softened by the exercise; so much so that when Donald asked permission to walk ...
— Scottish sketches • Amelia Edith Huddleston Barr

... little boys an' girls, an' doggies an' pussies an' mama-cows an' little-boy-cows an' little-girl-cows an' hosses an' everything—they'd go in the ark an' wouldn't get wetted a bit, when it rained. An' Noah took lots of things to eat in the ark—cookies, an' milk, an' oatmeal, an' strawberries, an' porgies, an'—oh, yes; an' plum-puddin's an' pumpkin-pies. But Noah didn't want everybody to get drownded, so he talked to folks an' said, 'It's goin' to rain AWFUL pretty soon; you'd better be good, an' then the Lord'll let you come into my ark.' An' they jus' ...
— Helen's Babies • John Habberton

... news. That afternoon cornmeal, salt, beef, butter, sweet oil, oatmeal, and candles were landed within the palisade. There were men's coats, waistcoats, and children's coats, stockings, blankets, rugs, flannel and cotton cloth, as well as fish hooks and lines, lead, hammers, pewter ...
— Some Three Hundred Years Ago • Edith Gilman Brewster

... on one meal a day, as there was still some power of digestion, and with the following list for the daily bill of fare: baked potatoes well buttered, bread and butter, beans dressed with butter, fish or lamb chops, and rice or oatmeal only if strongly desired; all sugar foods debarred, and no drinks except water as thirst called for it between the meals. The constipated bowels were permitted their own times for action. The mouthfuls were small and far apart—like ...
— The No Breakfast Plan and the Fasting-Cure • Edward Hooker Dewey

... costume, seems to abdicate all ambition of moving in a higher sphere of society, but within the bounds it has chosen allows itself the utmost range of capricious enjoyment. In another pastoral, called "The Oatmeal Porridge," he takes the grain which the peasant has sown, makes it a sentient creature, and carries it through the processes of germination, growth, and bloom, without once dropping the figure or introducing an incongruous ...
— Atlantic Monthly, Vol. 9, No. 54, April, 1862 • Various

... and on this rug stood John's big cushioned chair. The floor was white as pipeclay could make it; the walls covered with racks of showy crockery; the spotless windows quite shaded with blossoming flowers; and the deal furniture had been scrubbed with oatmeal until it had the colour and the ...
— A Singer from the Sea • Amelia Edith Huddleston Barr

... idea," said Hubbard, whose mouth was evidently watering even as mine was. "And we might take some butter, too. And how would oatmeal go for porridge?—don't you think that would be bully ...
— The Lure of the Labrador Wild • Dillon Wallace

... May," says the minister of the parish, "all the boys in the town or hamlet meet on the moors. They cut a table on the green sod, of a round shape, to hold the whole company. They kindle a fire, and dress a repast of eggs and milk in the consistence of a custard. They knead a cake of oatmeal, which is baked at the fire upon a stone. After the custard is eaten up, they divide the cake into as many portions, and as similar as possible, as there are persons in the company. They blacken one of these portions with charcoal until it is perfectly black. They ...
— Folk Lore - Superstitious Beliefs in the West of Scotland within This Century • James Napier

... you expect of a man that lives on oatmeal mush and toast and hot water?" Kent demanded aggressively. "And Fred De Garmo is always grinning and winking at somebody; and that other fellow is a Swede and got about as much sense as a prairie dog—and Polycarp is an old granny gossip that nobody ever pays any attention to. Man won't ...
— Lonesome Land • B. M. Bower

... respect of each integral shilling, or any part of each integral shilling, by which such price shall be tinder 59s., such duty shall be increased by 2s." Mr. Canning moved resolutions similar to the above on barley, oats, rye, peas, beans, wheat-meal, and flour, oatmeal, maize, &c. If the produce of, and imported from any British possession in North America, or elsewhere out of Europe, he moved that wheat should be admitted at 5s. per quarter, until the price of British wheat should be 65s. per ...
— The History of England in Three Volumes, Vol.III. - From George III. to Victoria • E. Farr and E. H. Nolan

... the wind would probably be more gentle. We resolved not to go ashore again, but lie here in readiness. Dr Johnson and I had each a bed in the cabbin. Col sat at the fire in the forecastle, with the captain, and Joseph, and the rest. I eat some dry oatmeal, of which I found a barrel in the cabbin. I had not done this since I was a boy. Dr Johnson owned that he too was fond of it when a boy; a circumstance which I was highly pleased to hear from him, as it gave me an opportunity of observing that, notwithstanding ...
— The Journal of a Tour to the Hebrides with Samuel Johnson, LL.D. • James Boswell

... yet, Poley," laughed the Flamingo, who appeared to be less concerned than anybody. "If you land on your head it will be just as if you fell into a great bowl of oatmeal, so ...
— Andiron Tales • John Kendrick Bangs

... beat off the foul fiend, and I am bound to praise the bridge which carried me over. I am still very totterish, and very giddy, kept to panada, or rather to porridge, for I spurned at all foreign slops, and adhered to our ancient oatmeal manufacture.[60] But I have no apprehension of any return of the serious part of the malady, and I am now recovering my strength, though looking somewhat cadaverous ...
— Memoirs of the Life of Sir Walter Scott, Volume V (of 10) • John Gibson Lockhart

... served as an apology for the visit. However, as master of the house, he thought himself obliged to do the honors of it in all respects, and to make as great a stranger of his guest as he possibly could. In order to do this he set before him a reserve of delicate gray pease and bacon, a dish of fine oatmeal, some parings of new cheese, and, to crown all with a dessert, a remnant of a charming mellow apple. In good manners, he forbore to eat any himself, lest the stranger should not have enough; but ...
— Library of the World's Best Literature, Ancient and Modern, Vol. 1 • Charles Dudley Warner

... take a sip or two of champagne to some one's health, or as much Scotch whiskey in a tumbler of water as you could dribble from a medium-boilered fountain pen. But that's a high riot with him. He'll eat one of these corned peaches in brandy, and mebbe take a cream pitcher of beer on his oatmeal of a morning when his stomach don't feel just right, but he's never been a willing performer ...
— Somewhere in Red Gap • Harry Leon Wilson

... the other, soothingly. "Blanche forgot to put the oatmeal into the cooker, and I went downstairs again. I'll say ...
— Mother • Kathleen Norris

... mer [Fr.], barbecue, beefsteak; beet root; blackberry, blancmange, bloater, bouilli^, bouillon, breadfruit, chop suey [U.S.]; chowder, chupatty^, clam, compote, damper, fish, frumenty^, grapes, hasty pudding, ice cream, lettuce, mango, mangosteen, mince pie, oatmeal, oyster, pineapple, porridge, porterhouse steak, salmis^, sauerkraut, sea slug, sturgeon ("Albany beef"), succotash [U.S.], supawn [U.S.], trepang^, vanilla, waffle, walnut. table, cuisine, bill of fare, menu, table d'hote [Fr.], ordinary, entree. meal, repast, ...
— Roget's Thesaurus of English Words and Phrases: Body • Roget

... disease of scurvy. He had sought for supplies of "Essence of Malt" and "Crystallized Salts of Lemon," and at the beginning of December as the people were living chiefly on salt provisions and a short allowance of oatmeal the scurvy made its appearance. Medical care was given by Mr. Edwards and the disease was at once met. However within a month one-third of the Immigrants were thus afflicted and the fear was that the malady would go through ...
— The Romantic Settlement of Lord Selkirk's Colonists - The Pioneers of Manitoba • George Bryce

... now a small allowance of oatmeal, pepper, mustard, and vinegar, against which we may set the 'purser's necessaries' of Elizabeth's day. In that day but little sugar was used, and tea and cocoa were unknown even in palaces. It is just a question if seven gallons of beer did not make up ...
— Sea-Power and Other Studies • Admiral Sir Cyprian Bridge

... "The Scotch were long very poor. Only their fish, oatmeal, and whiskey kept them alive. Fish was very cheap." This remark sounds the key-note of a great English want—cheaper fish. Of meat we already eat enough, or too much; but of fish we might eat more, if ...
— Old Cookery Books and Ancient Cuisine • William Carew Hazlitt

... place of beer, and to a certain extent successfully. Even then, however, they must drink something. Many manage on weak tea after a fashion, but not so well as the abstainers would have us think. Others have brewed for their men a miserable stuff in buckets, an infusion of oatmeal, and got a few to drink it; but English labourers will never drink oatmeal-water unless they are paid to do it. If they are paid extra beer-money and oatmeal water is made for them gratis, some will, of course, imbibe it, especially if ...
— The Open Air • Richard Jefferies

... brimming over. Somehow—due, he feared, to a laxity on Mrs. Spaniel's part—ants had got in. He was always finding them inside the ice-box, and wondered where they came from. He was amazed to find how negligent he was growing about pots and pans: he began cooking a new mess of oatmeal in the double boiler without bothering to scrape out the too adhesive remnant of the previous porridge. He had come to the conclusion that children are tougher and more enduring than Dr. Holt will admit; and that a little carelessness ...
— Where the Blue Begins • Christopher Morley

... themselves in the possession of luxury. The outfit had not meant much to Wallace Carpenter, for he had bought it in the city, where such things are abundant and excite no remark; but to the woodsman each article possessed a separate and particular value. The tent, an iron kettle, a side of bacon, oatmeal, tea, matches, sugar, some canned goods, a box of hard-tack,—these, in the woods, represented wealth. Wallace's rifle chambered the .38 Winchester cartridge, which was unfortunate, for Thorpe's .44 had barely ...
— The Blazed Trail • Stewart Edward White

... fule body then?" said Dick, leering. "I ken ye be readier wi' a taste o' the gyves than oatmeal bannocks; an' sae I'se gang awa' to ...
— Traditions of Lancashire, Volume 2 (of 2) • John Roby

... list of things that the Belgians in Crashie Howe do not understand, along with oatmeal, honey in the comb, and tapioca, must now be added the Scottish climate. They do not complain, but they are puzzled, and after sixty-five consecutive hours of rain they wonder wistfully if it is always like this. We simply dare ...
— Punch or the London Charivari, Vol. 147, December 16, 1914 • Various

... them when they stand in the way of knowledge is the attribute of a philosopher. To disregard them when they would contribute to both character and culture is neither the one nor the other. It was very well to cultivate the muses on a little oatmeal, when resources were so scanty that a bequest of seven hundred and seventy-nine pounds seventeen shillings and two pence was a gift munificent enough to confer upon the donor the honor of giving his name to the College so endowed; when a tax of one peck ...
— Gala-days • Gail Hamilton

... was not required, as Mr Vanslyperken never indulged in company. There was another cupboard, but it was carefully locked. On the table before the lieutenant was a white wash-hand basin, nearly half full of burgoo, a composition of boiled oatmeal and water, very wholesome, and very hot. It was the allowance, from the ship's coppers, of Mr Vanslyperken and his servant Smallbones. Mr Vanslyperken was busy stirring it about to cool it a little, with a leaden spoon. Snarleyyow sat close to him, waiting for ...
— Snarleyyow • Captain Frederick Marryat

... boiled milk, kumyss, or matzoon and gruels may be given. Great care has to be taken for months after an attack; relapses may be caused by changes of temperature, by fatigue, and, of course, by improper feeding. These children should avoid potatoes, tomatoes, fruits, corn, oatmeal, and a great many other things which an intelligent mother would not give any sick child, ...
— The Eugenic Marriage, Volume IV. (of IV.) - A Personal Guide to the New Science of Better Living and Better Babies • Grant Hague

... of the minstrel; while the citizens had gorged themselves upon pancakes fried in lard, and brose, or brewis—the fat broth, that is, in which salted beef had been boiled, poured upon highly toasted oatmeal, a dish which even now is not ungrateful to simple, old fashioned Scottish palates. These were all exercises and festive dishes proper to the holiday. It was no less a solemnity of the evening that the devout ...
— The Fair Maid of Perth • Sir Walter Scott

... labourer, who owned three cows, 'had sold one to dress his son for the University, and put the lamented croon in his pocket to purchase coals. All the lower students study by fire-light. He had brought with him a large tub of oatmeal and a pot of salted butter, on which he was to subsist from Oct. 20 until May 20.' Berkeley raised 'a very noble subscription' for ...
— Life of Johnson, Volume 6 (of 6) • James Boswell

... strawberries, Speug had given to his master the best knowledge at his command on the amount of green food which might be given with safety to a rabbit of adult years, and had laid it down with authority that a moderate amount of tea-leaves and oatmeal might be allowed ...
— Young Barbarians • Ian Maclaren

... used, it is necessary to scald the oatmeal to prevent a raw taste. Oatmeal also makes a softer dough than wheat, and it is best to make the loaf smaller and bake it longer: about one hour instead of the forty-five minutes which we ...
— Foods That Will Win The War And How To Cook Them (1918) • C. Houston Goudiss and Alberta M. Goudiss

... we eat a great deal over in Ireland," continued Honor. "There is nothing like potatoes for making one grow. I saw in the British Almanac that they were twice as nourishing as anything, except herrings and oatmeal; and we ...
— The New Girl at St. Chad's - A Story of School Life • Angela Brazil

... with the added anxiety concerning the next month's rent. Is there no escape? Through years of hard toil I suspected that there might be such an escape. Now, having escaped, I am sure of it, so long as oatmeal is less expensive than Hour, so long as the fish and the cabbage grows, I shall keep out of the slavery of modern city existence, and live in God's sunshine." (Hubert, "Liberty and ...
— Three Acres and Liberty • Bolton Hall

... utensils are primitive—one or two kettles to a family; and of tableware there is practically nothing more than one or two platters. Meat is freely eaten and coffee is commonly a part of each meal. In the place of bread, flour about as coarse as oatmeal is mixed to a paste, rolled or beaten into thin cakes, and cooked in hot butter. Dates are almost always a part of the ...
— Wealth of the World's Waste Places and Oceania • Jewett Castello Gilson

... manors, who for hire: Our care is, to improve the mind With what concerns all human kind; The various scenes of mortal life; Who beats her husband, who his wife; Or how the bully at a stroke Knock'd down the boy, the lantern broke. One tells the rise of cheese and oatmeal; Another when he got a hot-meal; One gives advice in proverbs old, Instructs us how to tame a scold; One shows how bravely Audouin died, And at the gallows all denied; How by the almanack 'tis clear, ...
— Poems (Volume II.) • Jonathan Swift

... memorandum, stating that there was no certain portion of Tyrone's land let to any of his tenants that paid him rent, and that such rents as he received were paid to him partly in money and partly in victuals, as oats, oatmeal, butter, hogs, and sheep. The money-rents were chargeable on all the cows, milch or in calf, which grazed on his lands, at the rate of a shilling a quarter each. The cows were to be numbered in May and November by the earl's officers, and 'so the rents were taken up at said rate for all the cows ...
— The Land-War In Ireland (1870) - A History For The Times • James Godkin

... by we set down to supper. There was nine of us, and the awfullest gigglin' and talkin' you ever heard, even before Mr. Miller had hardly finished sayin' grace. We had oatmeal and eggs and biscuits and jam and milk; and Mr. Miller was talkin' English history to Mrs. Miller, no more disturbed by us children than if we wasn't there. After that we played blind man's buff. And every time Mitch could find Zueline, and trace her about the room, though she ...
— Mitch Miller • Edgar Lee Masters

... she brought to us skilled workmen, the coming of the Phoenix did not advantage us greatly, while there were added to our number, seventy men, and of oatmeal, pickled beef and pork, as much as would serve for, perhaps, three or ...
— Richard of Jamestown - A Story of the Virginia Colony • James Otis

... of the hiding-place. There was a low bedstead, a shelf or two, whereon lay a few books—a Shakespeare, a Homer, a Walton, Plutarch's "Lives"; very little else out of a library once so rich. There was a tub of oatmeal, a heap of dry peat, two or three eggs in a plate, some bottles, a keg of whiskey, some sardine-tins, a box with clothes—that was nearly all the "plenishing" of this hermitage. It was never likely to be discovered, except ...
— Angling Sketches • Andrew Lang

... the dining-room for breakfast. He owned to casual acquaintance in moments of expansion that breakfast was his best meal, but he did what he could to make it his worst by beginning with oranges and oatmeal, going forward to beefsteak and fried potatoes, and closing with griddle cakes and syrup, washed down with a cup of cocoa, which his wife decided to be wholesomer than coffee. By the time he had finished such a repast, ...
— Henry James, Jr. • William Dean Howells

... came in still further from Glasgow 5l. Thus the day, which commenced when we had not enough in hand for its necessities, has ended in comparative abundance, though there is still little in hand for present use, as we need to provide for the rent of the houses and for the purchase of oatmeal, and therefore put by a part of the money given today. Yet we are brought to the close of another week, having been able ...
— A Narrative of Some of the Lord's Dealings with George Mueller - Written by Himself, Fourth Part • George Mueller

... dining-room, noticing, as he went, various signs of disorder. The kitchen fire was out—the floor unswept; the coffee he had knocked over when he had built the fire this morning lay where it had fallen: the room was full of its pungent odor. On the dining-room table were the remnants of breakfast, the oatmeal dry and stiff, the butter melted down to a thin oil. In the front room he found Gertrude, bending a flushed face over something she was writing. She gave a start of fright as he came in—then got ...
— McClure's Magazine, Vol 31, No 2, June 1908 • Various

... as follows: on Sunday, one pound of biscuit, one pound of pork, and half a pint of pease; Monday, one pound of biscuit, one pint of oatmeal, and two ounces of butter; Tuesday, one pound of biscuit, and two pounds of salt beef; Wednesday, one and a half pounds of flour, and two ounces of suet; Thursday was a repetition of Sunday's fare; Friday, of Monday's; and ...
— The Naval History of the United States - Volume 1 (of 2) • Willis J. Abbot

... menu may be prepared for your first tea: Tea with Lemon (or Cream) and Sugar Toasted Wafers with Cheese or Oatmeal Cookies ...
— School and Home Cooking • Carlotta C. Greer

... so excited that he could hardly get dressed and he was going downstairs without having brushed his hair. But Mother called him back and brushed it neatly for him. Before Sunny Boy could eat his oatmeal he had to go down into the laundry where his new sled was and bring it upstairs and put it in the front hall. Santa Claus had brought him the sled for Christmas as well ...
— Sunny Boy and His Playmates • Ramy Allison White

... big Dane, shared it with him, both hoping eventually to contribute something towards expenses, but so far not having accomplished this result. They had two beds only, the third being a mattress they slept upon in turns, a week at a time. A good deal of their irregular "feeding" consisted of oatmeal, potatoes, and sometimes eggs, all of which they cooked on a strange utensil they had contrived to fix into the gas jet. Occasionally, when dinner failed them altogether, they swallowed a little raw rice and drank hot water from the bathroom on the top of it, ...
— The Empty House And Other Ghost Stories • Algernon Blackwood

... they lead, and full of hardships and deprivations, but it has its compensations. Sturdy virtues in sturdy bodies come of it,—the sort of virtue made by the straitest Calvinism, and the sort of body made out of oatmeal and milk. One might do much ...
— Between Whiles • Helen Hunt Jackson

... death. All these patent medicines should be carefully avoided. People who are troubled with any of these ailments should not attempt to doctor themselves by taking drugs, but a competent physician should be consulted. Eating rye, corn, or graham bread, oatmeal, cracked wheat, plenty of fruit, etc. is a splendid medicine. If that is not sufficient, then a physician should ...
— Searchlights on Health: Light on Dark Corners • B.G. Jefferis

... trouble you with a few particulars relative to the wretched state of this country. Our markets are exceedingly high; oatmeal 17d. and 18d. per peck, and not to be got even at that price. We have indeed been pretty well supplied with quantities of white peas from England and elsewhere, but that resource is likely to fail us, and what will become ...
— The Letters of Robert Burns • Robert Burns

... evening, about eight o clock. Mary Gray had finished mangling, and had sent home the last basket of clothes. She had swept up her little room, stirred the fire, and placed upon it a saucepan of water. She had brought out the bag of oatmeal, a basin, and a spoon, and laid them upon the round deal table. The place, though very scantily furnished, looked altogether neat and comfortable. Mary now sat idle by the fire. She was not often idle.' ...
— Words of Cheer for the Tempted, the Toiling, and the Sorrowing • T. S. Arthur

... time to time I felt my pulse and took my temperature to make sure that I was perfectly normal, whilst at one o'clock, the hour when human vitality begins to be on the wane, I ate some chicken and ham sandwiches, which I helped down with a single glass of oatmeal stout. So far, beyond my feeling that there was a superphysical something in the house, nothing had occurred. There had not been the slightest attempt at manifestation, and, as the minutes sped swiftly by I began to fear that, perhaps, after all the hauntings were only of ...
— Scottish Ghost Stories • Elliott O'Donnell

... were just going to say, he said, "If music be the food of love." But then you must not fail to remember that in another play he hedged by saying, "Much virtue in an 'if.'" For music is not the food of love, any more than oatmeal or watermelons. And yet in a sense, music is a love-food—in the sense I mean, that there is love-nourishment in tubes of paint, which can perpetuate your beauty, my fair readeress; or in ink-bottles ...
— The Love Affairs of Great Musicians, Volume 2 • Rupert Hughes

... my feirie auld wife, [hold] O, haud your tongue now, Nansie, O: I've seen the day, and sae hae ye, Ye wad na been sae donsie, O; [would not have, testy] I've seen the day ye butter'd my brose, [oatmeal and hot water] And cuddl'd me late and earlie, O; But downa-do's come o'er me now, [cannot-do is] And, oh, I find it sairly, O! [feel ...
— Robert Burns - How To Know Him • William Allan Neilson

... a horse has purged from twelve to twenty-four hours it can mostly be stopped, or "set," as horsemen say, by feeding on dry oats and hay. Should the purging continue, however, it is best treated by giving demulcent drinks—linseed tea and oatmeal or wheat-flour gruel. After this the astringents spoken of for diarrhea may be given. Besides this the horse is to receive brandy in doses of from 2 to 4 ounces, with milk and eggs, four or five times ...
— Special Report on Diseases of the Horse • United States Department of Agriculture

... the level of the road, and so dirty that a bare twenty yards of travel was sufficient to coat him with mud. Rain, once fallen, is reluctant to leave the English ditch. It nestles inside it for weeks, forming a rich, oatmeal-like substance which has to be stirred to be believed. Percy stirred it. He churned it. He ploughed and sloshed through it. The mud stuck to him like ...
— A Damsel in Distress • Pelham Grenville Wodehouse

... and the biggest potatoes I ever saw. These will be pitted before the heavy frosts come. We get our butter and lard by the pail, and our flour by the sack, but getting things in quantities sometimes has its drawbacks. When I examined the oatmeal box I found it had weavels in it, and promptly threw all that meal away. Dinky-Dunk, coming in from the corral, viewed the pile with round-eyed amazement. "It's got worms in it!" I cried out to him. He took up a handful of it, and stared at it with tragic sorrow. "Why, I ate ...
— The Prairie Wife • Arthur Stringer

... potato, the rest of rye and wheat; for breakfast, a pint of lukewarm artificial coffee made of acorns burnt with maize, no sugar; sauerkraut and cabbage in hot water twice a day, occasionally some boiled barley or rice or oatmeal, and now and then—almost by a miracle, so rare were the occasions—a small bit of horseflesh in the soup. Could one wonder at the wolfish look upon his face, the dreary hopelessness of his expression? And ...
— Sketches of the East Africa Campaign • Robert Valentine Dolbey

... such as perfumed oatmeal, perfumed bran, &c., are occasionally in demand, and are prepared as ...
— The Art of Perfumery - And Methods of Obtaining the Odors of Plants • G. W. Septimus Piesse

... done Cree wrong. It came out on his deathbed what he had been storing up his money for. Grinder, according to the doctor, died of getting a good meal from a friend of his earlier days after being accustomed to starve on potatoes and a very little oatmeal indeed. The day before he died this friend sent him half a sovereign, and when Grinder saw it he sat up excitedly in his bed and pulled his corduroys from beneath his pillow. The woman who, out of kindness, attended him in his last ...
— Auld Licht Idylls • J. M. Barrie

... out beside the west fence and gathered an armful of tansy which she boiled to a thick green tea. Then she stirred in oatmeal until it was a stiff paste. She spread a sheet over her bed and began tearing strips of old muslin. She bandaged each hand and arm with the mixture and plastered the soggy, evil-smelling stuff in a thick poultice over her face and neck. She was so tired she went to sleep, and when ...
— A Girl Of The Limberlost • Gene Stratton Porter

... a pint of milk, with coffee, chocolate, or oatmeal: eggs and bacon, bread and butter, ...
— The Ragged Trousered Philanthropists • Robert Tressell

... worse. His unfortunate wife, worn down with watching and want of food and rest, now determined to have a regular search for the key of his strongbox, that she might procure him the medicines prescribed by the doctor, and purchase oatmeal and bread for the use of the ...
— Mark Hurdlestone - Or, The Two Brothers • Susanna Moodie

... were up at sunrise. Jennie, the maid, dressed them in clothes just alike—all except shoes—Joe drew the line there. They ate breakfast in the dining room, Tommy in his own chair, the visitor elevated to the proper height by a dictionary. They ate oatmeal and cream, waffles and syrup. While the dew still sparkled on the lawn and on the thousands of tiny morning spiderwebs stretched along the hedges, they went out into the yard, where old Frank came running to meet them with his morning welcome ...
— Frank of Freedom Hill • Samuel A. Derieux

... that she could escape notice. It was not her mother whom she dreaded, but she shrank from her father's teasing and Aunt Jane's merciless comments. As she drew her chair up to the table, Aunt Jane glanced up from her oatmeal. ...
— Half a Dozen Girls • Anna Chapin Ray

... Miss looked pale and wan, as if she had the green sickness; and no wonder, for John was the darling: he had all the good bits, was crammed with good pullet, chicken, pig, goose, and capon; while Miss had only a little oatmeal and water, or a dry crust without butter. John had his golden pippins, peaches, and nectarines; poor Miss, a crab-apple, sloe, or a blackberry. Master lay in the best apartment, with his bedchamber towards the south sun. Miss lodged in a garret exposed to the north wind, which shrivelled her ...
— The History of John Bull • John Arbuthnot

... about two Years and a half ago; at which time my Guardian Uncle sent me to a Boarding-School, with Orders to contradict me in nothing, for I had been misused enough already. I had not been there above a Month, when being in the Kitchin, I saw some Oatmeal on the Dresser; I put two or three Corns in my Mouth, liked it, stole a Handful, went into my Chamber, chewed it, and for two Months after never failed taking Toll of every Pennyworth of Oatmeal that came into the House: But one Day playing with a Tobacco-pipe between my Teeth, it ...
— The Spectator, Volumes 1, 2 and 3 - With Translations and Index for the Series • Joseph Addison and Richard Steele









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