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More "Codfish" Quotes from Famous Books
 ... turns in his desperation from the advance of the big competitor who is consuming him, as a big codfish eats its little brother, to the State, he meets a tax-paper; he sees as the State's most immediate aspect the rate-collector and inexorable demands. The burthen of taxation certainly falls upon him, and it falls upon him because ...
— New Worlds For Old - A Plain Account of Modern Socialism • Herbert George Wells
... do," said Preston. "They are a mean set—fit for nothing but to eat codfish and scrape. I wish you had nothing to do ...
— Daisy • Elizabeth Wetherell
... world; and every small port had some craft in the coasting trade. On the New England seaboard but few of the boys would reach manhood without having made at least one voyage to the Newfoundland Banks after codfish; and in the whaling towns of Long Island it used to be an old saying that no man could marry till he struck his whale. The wealthy merchants of the large cities would often send their sons on a voyage or two before they let them enter their counting-houses. Thus it ...
— The Naval War of 1812 • Theodore Roosevelt
... ground she followed the well-known path. As she passed in front of the boat-houses, she had to step over oars, tar-barrels, old swabs, and all sorts of rubbish, which was scattered among the boats. All around lay the claws of crabs and the half-decayed heads of codfish, in which the gorged and sleepy flies were crawling in and ...
— Garman and Worse - A Norwegian Novel • Alexander Lange Kielland
... you might serve creamed codfish in heavy crockery, and follow it with helpings of cream of wheat either cold or hot, which can be served to resemble ice cream in little paper cases. There should be a wedding cake which may be only ginger-bread, and some kind of grotesque motto may ...
— Entertaining Made Easy • Emily Rose Burt
... we've got the whole arternoon afore us," said the old salt, when he had cooled them off. "You've got some things to larn. You can't row yet no more'n a codfish can go up a ladder. ...
— The Boat Club - or, The Bunkers of Rippleton • Oliver Optic
... exclaimed at length; "ah! thank you, mother; I'm as hungry as a bear. Codfish and potatoes, Julia—not very tempting fare—but what of ...
— The Three Brides, Love in a Cottage, and Other Tales • Francis A. Durivage
... they are not fuller—Cartier himself, and other of the old navigators to these waters, found not only the Basque whaling ships before them, but the nomenclature of all the shores and of the fish in the waters purely Basque. Bucalaos is the Basque name for codfish, and the Basques called the whole coast Bucalaos land, or codfish land, because of the multitudes of codfish along the coast. And up to this day, underlying the thin veneer of saint this and saint that, which superstitious piety has given to every bay and cape and natural ...
— Buchanan's Journal of Man, January 1888 - Volume 1, Number 12 • Various
... Morse said, "he got a codfish down at the market and wrapped it up in a lot of paper and put it in a long, beautifully decorated Christmas box. If Purt Sweet keeps that box without opening it until Christmas, I am afraid the Board of Health will be making inquiries about the ...
— The Girls of Central High Aiding the Red Cross - Or Amateur Theatricals for a Worthy Cause • Gertrude W. Morrison
... I," rejoined Bill. "I tell yer, Jim, style comes nat'ral to city folks. I'll be durned if I know whether I had chicken or codfish for dinner." ...
— Quincy Adams Sawyer and Mason's Corner Folks - A Picture of New England Home Life • Charles Felton Pidgin
... papers from New York, and what a lot of lies they contain! My father and all the other officials say that we have food here for five months—flour, codfish, beans, and groceries—all brought down from New York, and salted meat from Montevideo. . ...
— The Great Round World and What Is Going On In It, Vol. 2, No. 24, June 16, 1898 - A Weekly Magazine for Boys and Girls • Various
... "go it." They raced through the hallway, knocking down cadets right and left. One younger boy, named Stowell, but who was always called Codfish by the others because of his unusually broad mouth, was attacked at the head of the stairs and sent hurtling down to ...
— The Rover Boys on Snowshoe Island - or, The Old Lumberman's Treasure Box • Edward Stratemeyer
... "never drops his 'g's,' never slights his first syllable; says 'HUmor' with an accent on the 'HU.' But for the fact that he pronounces 'bonnet' 'BUNNIT' and 'admires' a thing when he really ought only to 'like' it, you could never discover his codfish bringing up. Out with your wallets—how much ...
— The Veiled Lady - and Other Men and Women • F. Hopkinson Smith
... hope into—into a dead codfish!" he said. "Great Scott, if I thought I could get on ...
— Captain Jim • Mary Grant Bruce
... century it was the birthplace of Joao Affonso, one of the first navigators to visit the fishing-grounds of Newfoundland; and it soon became famous for its fleet of more than sixty vessels, which sailed yearly to that country, and returned laden with dried codfish. During the same century the cathedral was built, and the city was made a duchy. The title "duke of Aveiro" became extinct when its last holder, Dom Jose Mascarenhas e Lancaster, was burned alive for high treason, ...
— Encyclopaedia Britannica, 11th Edition, Volume 3, Part 1, Slice 1 - "Austria, Lower" to "Bacon" • Various
... father said. The children laughed hilariously. Linda put Harriet's plate before her, and Harriet attacked codfish cakes and boiled potatoes and stewed tomatoes with pieces of pulpy bread in them, with what appetite she could command. The stewed blueberries that followed were ice-cold, and she enjoyed them as much as ...
— Harriet and the Piper - (Norris Volume XI) • Kathleen Norris
... codfish, add to it 1 qt. chopped, boiled potatoes, mix well, cut three slices of salt pork in very small pieces and fry brown; remove half the pork and add the fish and potatoes to the remainder; let it stand and steam five minutes without stirring; ...
— 365 Luncheon Dishes - A Luncheon Dish for Every Day in the Year • Anonymous
... one editor to another. "Esteem'd contemporary," says the other, "a boom is a bulge." "Barefoot whiskey" is the Tennessee name for the undiluted stimulant. In the slang of the New York common restaurant waiters a plate of ham and beans is known as "stars and stripes," codfish balls as "sleeve-buttons," and hash ...
— Complete Prose Works - Specimen Days and Collect, November Boughs and Goodbye My Fancy • Walt Whitman
... this narrative the settlement of New Hope had grown into a very considerable seaport town, doing an extremely handsome trade with the West Indies in cornmeal and dried codfish ...
— Stolen Treasure • Howard Pyle
... Amoeba, a Vorticella, and a fresh-water polyp. We dissect a starfish, an earthworm, a snail, a squid, and a fresh-water mussel. We examine a lobster and a crayfish, and a black beetle. We go on to a common skate, a codfish, a frog, a tortoise, a pigeon, and a rabbit, and that takes us about all the time we have to give. The purpose of this course is not to make skilled dissectors, but to give every student a clear and definite conception, by means of sense images, of the characteristic ...
— Thomas Henry Huxley; A Sketch Of His Life And Work • P. Chalmers Mitchell
... often most intimately with him in the boneless codfish box, come the hake and the cusk, both rated as inferior fish, though it is hard to see why. The cusk in particular is esteemed by the fishermen for their own use above any other fish that is taken from the trawls on the banks. Go down into the forepeak of ...
— Old Plymouth Trails • Winthrop Packard
... therefore, like the practical people they are, they neglected that new continent which was destined to become the chief theatre for the expansion of their race. Their fishermen were for many years to be found in small numbers only on the coast, and, as before, their supply of codfish was drawn from Iceland, where they could ...
— The Great Events by Famous Historians, Vol. 8 - The Later Renaissance: From Gutenberg To The Reformation • Editor-in-Chief: Rossiter Johnson
... scripta) abounded in the Acacia groves; the note of the Wonga Wonga (Leucosarcia picata, GOULD.) was heard; and ducks and two pelicans were seen on the lagoons. Blackfellows had been here a short time ago: large unio shells were abundant; the bones of the codfish, and the shield of the fresh-water turtle, showed that they did not want food. A small orange tree, about 5-8 minutes high, grows either socially or scattered in the open scrub, and a leafless shrub, belonging to the Santalaceae, grows in oblong detached low thickets. Chenopodiaceous plants ...
— Journal of an Overland Expedition in Australia • Ludwig Leichhardt
... short and digging her heel into the soft loam of the path. 'I would not stay anywhere without you; and when I live at the park you will live there, too, and have codfish and tatoe ...
— Tracy Park • Mary Jane Holmes
... is a funny-looking Johnny anyway, looks as pale as a codfish and as solemn as a boiled owl. You do collect an odd set of friends; there's that man Foster, who seems to be deaf and dumb, and Murray, who gives me the blues whenever I see him, and then ...
— Godfrey Marten, Undergraduate • Charles Turley
... though irreverent, was decidedly peaceful. He was unarmed, and wore the ordinary cape of tarpaulin and sea boots of a mariner. Except a villainous smell of codfish, there was little about him ...
— Selected Stories • Bret Harte
... The fish are then soaked for about two hours in a salt brine to remove the blood. This brine is made with about 10 lbs. of salt to 8 gallons of water. The brine is then rinsed off and the fish are cooked, either boiled or cooked by steam. When codfish are thoroughly cooked, the meat will drop off of the bone in pieces, and it is very white in color and crisp in texture. These pieces are then broken in suitable sizes and are ready to place in the cans. The cans are filled ...
— Every Step in Canning • Grace Viall Gray
... markets is due: a line is passed through the cod's lip, and it is tethered to a stake in the water near the bank. Thus it can swim about and keep alive for some time; but the cruelty is great, and efforts are now being made to stop this tethering of codfish. ...
— Peeps At Many Lands: Australia • Frank Fox
... the coast of Maine—an old fisherman, by the name of Jedediah Spinnet, who owned a schooner of some hundred tons burden, in which he, together with some four stout sons, was wont to go, about once a year, to the Grand Banks, for the purpose of catching codfish. The old man had five things, upon the peculiar merits of which he loved to boast—his schooner, "Betsy Jenkins," and his four sons. The four sons were all their father represented them to be, and no one ever doubted his word, when he said ...
— Thrilling Adventures by Land and Sea • James O. Brayman
... the neighbors," said the boy, as he poured a little powder under the barrel of dried apples. "Now, as you say, this is Port Arthur. This chest of Oolong tea represents a Japanese cruiser outside the harbor. This box of codfish represents a Russian fort, see? and the stove represents a Russian cruiser. This barrel of ax handles is the Russian army, entrenched behind the bag of coffee. Now, we put a little powder under all of thems and lay a train from one ...
— Peck's Bad Boy With the Cowboys • Hon. Geo. W. Peck
... the man was changed beyond all recognition. Caste-mark, stomach, slate-colored continuations, and unctuous speech were all gone. I looked at a withered skeleton, turban-less and almost naked, with long matted hair and deep-set codfish-eyes. ...
— The Works of Rudyard Kipling One Volume Edition • Rudyard Kipling
... What is cheap to-day is dear to-morrow. Do not make a bill-of-fare, and, because everything on it tastes very badly, think it is cheap. Salt codfish is cheap sometimes, and sometimes very dear. Venison is often an extravagance; but, of a winter when the sleighing is good, and when the hunters have not gone South, it is the cheapest food for you. ...
— The Atlantic Monthly, Volume 14, No. 83, September, 1864 • Various
... Margarita da Cordova from to-day. Sit down, my darling child! You are starving! I know you are starving! Angelo!' she screamed at the smiling servant, 'why do you stand there staring like a stuffed codfish? Bring ...
— Fair Margaret - A Portrait • Francis Marion Crawford
... section and at first it looked like the English was going to leave them walk into the Gulf Stream and scald themself to death, but now it seems like we have got them slowed up at lease that's the dope we get here but for all the news we get a hold of we might as well of jumped to the codfish league on the way over and once in a wile some of the boys gets a U. S. paper a mo. old but they hog onto it and don't leave nobody else see it but as far as I am conserned they can keep it because I haven't no time to waist reading ...
— The Real Dope • Ring Lardner
... peculiar to the French. He appeared to pity us very much, and was full of offers of assistance; and when he heard that I had a bad headache, insisted on having some tea made for me, the only drink on the table being wine The supper consisted of codfish, stewed apples, bread, filberts, and raisins. Immediately after we were shown up stone staircases, and along stone passages, to our rooms, of which the most inviting feature was two high, single beds covered ...
— Sunny Memories of Foreign Lands V2 • Harriet Beecher Stowe
... taken their seats, the chaplain said grace, and the meal began. It was rude but very plentiful. First, borne in by the cook on a wooden platter, came a great codfish, whereof he helped portions to each in turn, laying them on their "trenchers"—that is, large slices of bread—whence they ate them with the spoons that were given to each. After the fish appeared the meats, of which there were many sorts, served on silver spits. These included ...
— The Brethren • H. Rider Haggard
... coaster, we were put on board her, with a recommendation to good treatment The people of the Lovely Lass received us just as we had been received on board the Martha Wallis; all hands of us living aft, and eating codfish, good beef and pork, with duff (dough) and molasses, almost ad libitum. From this last vessel we learned all the latest news of the French war, and how things were going on in the country. The fourth day after we were put on board this craft, Rupert and I landed near Peck's Slip, ...
— Afloat And Ashore • James Fenimore Cooper
... Thacker. "But a dollar is a dollar anywhere, North, South, or West—whether you're buying codfish, goober peas, or Rocky Ford cantaloupes. Now, I've been looking over your November number. I see one here on your desk. You don't mind running over it ...
— Options • O. Henry
... no longer. She had been a long time in the open air, where the different countries—the country of black bread, the codfish coast, the kingdom of Russia leather, and the banks of eau-de-Cologne, and the gardens of rose oil—exhaled their perfumes from ...
— Fairy Tales of Hans Christian Andersen • Hans Christian Andersen
... has been often told. He had a skilful diver go down every now and then and place a fish on his hook. Finally, when he grew beautifully boastful, as successful fishermen are apt to do, Cleopatra had her diver go down and attach a large Newfoundland salt codfish to his hook, which when pulled up before the company turned the laugh, and in the guise of jest taught the man a useful lesson. Antony should have known better than to try to deceive a woman like that—other men have tried ...
— Little Journeys to the Homes of the Great, Volume 7 - Little Journeys to the Homes of Eminent Orators • Elbert Hubbard
... from a political meeting below among the towns. It was the Presidential campaign,—stirring days from pines to prairies, stirring days from codfish to cocoanuts. Tonguey men were talking from every stump all over the land. Blatant patriots were heard, wherever a flock of compatriots could be persuaded to listen. The man with one speech containing two stories was making the tour of all the villages. The man with ...
— Atlantic Monthly, Volume 10, Number 59, September, 1862 • Various
... bad boy, as he came in, with his arm in a sling, and backed up against the stove to get warm. "Everything has gone wrong since you got to coming here, and I think you are a regular Jonah. I find sand in my sugar, kerosene in the butter, the codfish is all picked off, and there is something wrong every time you come here. ...
— Peck's Compendium of Fun • George W. Peck
... connection with his printing office, where he sold a strange variety of goods: legal blanks, ink, pens, paper, books, maps, pictures, chocolate, coffee, cheese, codfish, soap, linseed oil, broadcloth, Godfrey's cordial, tea, spectacles, rattlesnake root, lottery tickets, and stoves—to mention only a few of the many articles he advertised. Deborah Read, who became his wife in 1730, ...
— The Age of Invention - A Chronicle of Mechanical Conquest, Book, 37 in The - Chronicles of America Series • Holland Thompson
... than twenty pounds for 4 or 5 francs and sometimes one that weighs three times more for a gourde, 5 francs, 10 sous. Drum is also very cheap. Sturgeon, weighing up to 60 pounds, can be bought for 6 French sous a pound, about the same price paid for little codfish that are brought in alive and are delicious to eat. Shad is also plentiful there. In addition, one can get perch, porpoise, eels, leatherjackets, summer flounder, turbot, mullet, trout, blackfish, ...
— The Bounty of the Chesapeake - Fishing in Colonial Virginia • James Wharton
... and caused Little to gape like a stranded codfish. The ex-salesman, not having suffered such a relapse as the skipper, got in motion first and darted outside to get a better grasp on things in the open air. Mrs. Goring and Barry, left alone, looked at each other closely for a silent ...
— Gold Out of Celebes • Aylward Edward Dingle
... deposit was discovered at Tilt Cove, a small fishing village in Notre Dame Bay, where seven years later the Union Mine was opened. It is now clear that copper ore is to be found in quantities almost as inexhaustible as the supply of codfish. There are few better known copper mines in the world than Bett's Cove Mine and Little Bay Mine; and there are copper deposits also at Hare Bay and Tilt Cove. In 1905-6 the copper ore exported from these mines was valued at more than 375,000 dollars, in 1910-11 at over 445,000 ...
— The Story of Newfoundland • Frederick Edwin Smith, Earl of Birkenhead
... "Yes. And if the 'Codfish' hadn't got scared and dropped the trunk in the middle of the road you would have lost ...
— Billie Bradley at Three Towers Hall - or, Leading a Needed Rebellion • Janet D. Wheeler
... pepper. Mix all well together, and when cold, form in small croquettes. Dip into white of egg containing 1 tablespoonful of water, roll in fine, dried bread crumbs and fry in hot fat. Shad, salmon, codfish, or any kind of fish may be prepared this way, or prepare same as "Rice ...
— Mary at the Farm and Book of Recipes Compiled during Her Visit - among the "Pennsylvania Germans" • Edith M. Thomas
... realized that he would do more to win just the smile of the one than he would to miss the punishment of the other. And there was a sting in his little interior, as if some one had thrust a needle into him, and left a sore spot; or as if he had swallowed a crust or a codfish bone, and ...
— The Rich Little Poor Boy • Eleanor Gates
... House, but they amused themselves by saying that at least the two buildings had one part of their decoration in common. In Albany the tops of the columns were carved with fruits and flowers, all to be found in the United States. In Boston a local product, the codfish, held a position of honor over the desk of the Speaker of ...
— Ethel Morton at Rose House • Mabell S. C. Smith
... his attention. He paused close to it, and made out the words, "West India goods and groceries;" and at once his fancy reveled in the savory eatables stored beyond his reach. What cheese and butter, what hams, biscuits, and apples; what salted codfish and strings of sausages, were there! Had the store been open, he would have been tempted to rush in, knock the salesman senseless, and make off with whatever he could carry. Strange thoughts these for a man bound on an ...
— Bressant • Julian Hawthorne
... sat on a projecting rock beneath a fish-lake or stage, where the fish are laid to dry, watching the water, which had a depth of six or eight feet, the bottom of which was white with fish-bones. On throwing a piece of codfish into the water, three or four heavy, clumsy-looking fish, called in Newfoundland sculpins, with great heads and mouths, and many spines about them, and generally about a foot long, would swim in to catch it. These he would 'set' attentively, ...
— Anecdotes of Dogs • Edward Jesse
... in the fog she groped around— The night was black as soot— She ran against Long Island Sound, Out where the codfish toot. And when the moon rose o'er the scene So smiling, sweet and bland, She poked her nose so sharp and keen— 'Twas freshly painted olive green— Deep in a bar ...
— Alice in Blunderland - An Iridescent Dream • John Kendrick Bangs
... Chippewa all this explanation would have been unnecessary. In that terrifying way small towns have, it was known that of all codfish aristocracy the Widow ...
— Half Portions • Edna Ferber
... which in a civilized country would be called a smile, but which happened to be of that extent, as if nature had furnished them with a mouth extending from ear to ear, similar to the opening of the jaws of a dogger codfish. The Taglionis and Elsters of the court were present; and although a latitude of a few degrees to the northward of the line is not exactly suitable for pirouetting and tourbillons, which, in a negress in a state of almost ...
— Lander's Travels - The Travels of Richard Lander into the Interior of Africa • Robert Huish
... copious effusion, and, as some authorities aver, by an ox, roasted whole, or at least, by the weight and substance of an ox, in more manageable joints and sirloins. The carcass of a deer, shot within twenty miles, had supplied material for the vast circumference of a pasty. A codfish of sixty pounds, caught in the bay, had been dissolved into the rich liquid of a chowder. The chimney of the new house, in short, belching forth its kitchen smoke, impregnated the whole air with the scent of meats, fowls, and fishes, spicily concocted with ...
— The House of the Seven Gables • Nathaniel Hawthorne
... immediately behind, Mr. Bosengate did not thoroughly master; but the three at the end of the second row he learned in their order of an oldish man in a grey suit, given to winking; an inanimate person with the mouth of a moustachioed codfish, over whose long bald crown three wisps of damp hair were carefully arranged; and a dried, dapperish, clean-shorn man, whose mouth seemed terrified lest it should be surprised without a smile. Their first and second verdicts were recorded without the necessity for withdrawal, ...
— Forsyte Saga • John Galsworthy
... perfectly punk little island. It was all rock, except in a few spots where there was some scrub bushes and mangy grass. Plunk in the middle was an old shack of a house surrounded by lobster pots and racks of codfish spread out to dry, and she says it was the smelliest scenery she'd ever got ...
— Torchy • Sewell Ford
... 'A codfish!' Hook echoed blankly; and it was then, but not till then, that his proud spirit broke. He saw his men ...
— Peter and Wendy • James Matthew Barrie
... rolling into the alley, and when Mayo started to thank him for the trouble he was taking he raised in genial protest a hand which resembled in spread a split codfish. ...
— Blow The Man Down - A Romance Of The Coast - 1916 • Holman Day
... have their way 'bout it. These plaguey dog-fish kind of worry 'em." Mr. Tilley pronounced the last sentence with much sympathy, as if he looked upon himself as a true friend of all the haddock and codfish that lived on the fishing grounds, and so ...
— The Country of the Pointed Firs • Sarah Orne Jewett
... blessed feeling of awaking every morning with the thought that he has a certain salary despises the idea of having to drum up a business by his own talents. It does not disturb the waking hour at all to think that a deputation is waiting in the next room about a post-office in Indiana or about the codfish in Newfoundland waters—the man can take a second nap on any such affair; but if he knows that the living of himself and family that day depends upon his activity and intelligence, uneasy lies his head. There is something so restful and easy about public business! It is so simple! Take the average ...
— Baddeck and That Sort of Thing • Charles Dudley Warner
... qualification, they are apt to have in mind some one kind of hickory which belonged to their boyhood environment. All other kinds which they happened to know, were qualified in some way, very much as the word "fish" in Boston stands for the codfish only, other kinds of fish in the world being described by qualifying names. In the northeast the hickory means the shagbark. In Missouri it means the shellbark. Elsewhere the pignut and the mockernut are called "hickory." Interest in the subject has increased so rapidly of late years that we must ...
— Northern Nut Growers Association Report of the Proceedings at the Sixth Annual Meeting. Rochester, New York, September 1 and 2, 1915 • Various
... upon each layer of macaroni. Pour in the sauce and sprinkle the top with cheese. Cook until the sauce bubbles up through the cheese and the top is brown. To give variety, finely-minced ham, boiled codfish, or any cold meat may be used instead of the cheese. (Will ...
— Ontario Teachers' Manuals: Household Science in Rural Schools • Ministry of Education Ontario
... mortal strong in those days, Dolly; there wasn't a man within ten miles but I could ha' licked him if he'd been wuth it,—and shot him out o' the door like a sack o' flour. Then I took the other man, who was standin' with his mouth open, for all the world like a codfish, and shot him out arter him. He tumbled against Hezekiah, and they both went down together, and sat there and looked at me ...
— Hildegarde's Holiday - a story for girls • Laura E. Richards
... we eat. Some parts abound in codfish, mackerel, and herring. Sardines, the little fish that come in boxes, are also found in the sea. It is the business of thousands of people who live near the ocean to catch fish, salt them, and pack them, to send to those who want them ...
— Home Geography For Primary Grades • C. C. Long
... have all the windows fastened down, and make you pay a fine for leaving the door open. Why, uncle, you don't a bit know what it is. Talk about the hardships at sea, and being out night after night off what I've heard you call the Dogger Bank to catch codfish, they're nothing to being a boy in a printin' office where the machine's always going, and you've I don't know how many masters to order you about; but never you mind, I'm going to stick to it, and if they don't give me a rise to ten shillings ...
— Little Folks (July 1884) - A Magazine for the Young • Various
... five months in all she dwelt upon the Isle of Demons, the last year wholly alone. Then, as she stood upon the shore, some Breton fishing-smacks, seeking codfish, came in sight. Making signals with fire and calling for aid, she drew them nearer; but she was now dressed in furs only, and seemed to them but one of the fancied demons of the island. Beating up slowly and watchfully toward the shore, they came within hearing ...
— Tales of the Enchanted Islands of the Atlantic • Thomas Wentworth Higginson
... Because the waters thereabout abounded in codfish. For a comparison of Gosnold's route with those of the other early explorers see the map on ...
— A School History of the United States • John Bach McMaster
... Open a package of prepared shredded codfish and then turn into a piece of cheese-cloth and plunge four or five times into a large bowl of hot water. Squeeze dry. Cook and then mash sufficient potatoes to measure three cups and then add the ...
— Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson
... on our guard to make certain that Codfish or Duke or somebody else doesn't spot us," said Spouter Powell. "Of course it wouldn't hurt if some of the regular fellows found us out, because they'd ...
— The Rover Boys at Big Horn Ranch - The Cowboys' Double Round-Up • Edward Stratemeyer
... 1812. This cartoon represents Massachusetts, Connecticut, and Rhode Island contemplating jumping into the arms of John Bull, while Maine prays below for guidance. The King says "Oh 'tis my Yankee boys, jump in, my fine fellows, plenty molasses and codfish, plenty of goods to smuggle, honours, titles, and nobility into the bargain." Massachusetts, nearest the King, says "What a dangerous leap! but we must jump, Brother Conn." Connecticut, in the middle, says ...
— The United States of America Part I • Ediwn Erle Sparks
... command of this ship, the ounly satisfaction ye'll ivver have out of me in the rap-here way will be a rap on the h'id wid this shtick of moine here, you recollict, joist to thry the stringth of y'r craynium, begorrah! Faith, that sittled the matther, the little beggar turnin' as pale as a codfish and goin' below at onst, lookin' very dejecthed an' crestfallin. He nivver s'id another word afther that to me as long as he remained aboard, nor did Madame trouble me very much more wid her attenshions. On the contrary, bedad, from the day this happened till yestherday, whin ...
— The Ghost Ship - A Mystery of the Sea • John C. Hutcheson
... up and down two flights of stairs pitcher by pitcher. A little water nearly frozen was at hand for my toilet. By six I was dressed and my bed made; by 6:15 in the kitchen, dense with smoke from the frying breakfast. Through the haze the figures of my friends declared themselves. Codfish balls, bread and butter and coffee formed ...
— The Woman Who Toils - Being the Experiences of Two Gentlewomen as Factory Girls • Mrs. John Van Vorst and Marie Van Vorst
... is much the most important, don't think about yourself. If I thought about myself I should consider how old and fat and ugly I am. I'm not ugly, really; you needn't be foolish and tell me so. I should spoil my life by trying to be young, and only eating devilled codfish and drinking hot plum-juice, or whatever is the accepted remedy for what we call obesity. We're all odd old things, as you say. We can only get away from that depressing fact by doing something, and not thinking about ourselves. We can all try not to ...
— Michael • E. F. Benson
... or more eggs each week. The cow, too, I fed well on ground feed and hay, with pumpkins and sometimes a few potatoes, and she gave me a fair quantity of milk all winter; and on the eggs and milk, together with potatoes, bacon, and salt codfish, I and my boarders managed to ...
— Track's End • Hayden Carruth
... they would go back; they might be forced to burn some of the woodwork fittings (her decks were of iron) for fuel, and as for food, though their own supply of groceries was about exhausted, there were several cubic yards of salt codfish in the schooner's hold, and this they would eat: they were used to it themselves, and science had declared that it was good brain-food—good for feeble-minded Englishmen who couldn't splice wire nor take care ...
— "Where Angels Fear to Tread" and Other Stories of the Sea • Morgan Robertson
... clapping her hands. "Codfish! codfish! I knew it, Hetty! I knew it! Why didn't you go out of the room when I begged you to? Do you hear it, Hesden? That is where you get your Radicalism from. My! my!" she laughed, almost hysterically, "what a family! Codfish ...
— Bricks Without Straw • Albion W. Tourgee
... had found something that interested him. Near the kitchen door stood an empty wooden box, shining in the moonlight. First its bright colour, then its scent, attracted his attention. It had recently contained choice flakes of salted codfish, and the salt had soaked deep into its fibres. With the long, keen chisels of his front teeth, he attacked the wood eagerly,—and the loud sound of his gnawings echoed on the stillness. It awoke the farmer, who rubbed his eyes, arose on his elbow, listened a ...
— The Watchers of the Trails - A Book of Animal Life • Charles G. D. Roberts
... warmed and refreshed with food and drink, the Lapland woman wrote a few words on a dried codfish, and telling Gerda to take care of these, tied her again on the Reindeer, and the Reindeer sprang away. Flash! flash! The whole night long the most beautiful blue ...
— Journeys Through Bookland V2 • Charles H. Sylvester
... wishes immediately to revolutionize the government. He is incensed at the cost of royalty. He sees on every side indications of political upheaval. Or he becomes culinarily disgusted. Because there are no buckwheat cakes, no codfish cakes, no hot bread, no pork and beans, no mammoth oysters, stewed, fried and roasted, he can find nothing fit to eat. The English cannot cook. Because he can find no noisy, clattering, dish-smashing restaurant, full of acrobatic waiters racing ...
— Lippincott's Magazine of Popular Literature and Science - Vol. XI, No. 27, June, 1873 • Various
... flour as in 3 quarts of oysters, which weigh 7 pounds. There is still less connection between nutritive value and price. In buying at ordinary market rates we get as much material to build up our bodies, repair their wastes, and give strength for work in 5 cents' worth of flour or beans or codfish as 50 cents or $1 will pay for in ...
— Scientific American Supplement, No. 1082, September 26, 1896 • Various
... Member, upon his first Night, is to entertain the Company with a Dish of Codfish, and a Speech in praise of AEsop; [2] whose portraiture they have in full Proportion, or rather Disproportion, over the Chimney; and their Design is, as soon as their Funds are sufficient, to purchase the Heads of Thersites, Duns Scotus, Scarron, Hudibras, and the old Gentleman in Oldham, ...
— The Spectator, Volumes 1, 2 and 3 - With Translations and Index for the Series • Joseph Addison and Richard Steele
... a counter for the merchandise. No delusive display is there; only samples of the business, whatever it may chance to be,—such, for instance, as three or four tubs full of codfish and salt, a few bundles of sail-cloth, cordage, copper wire hanging from the joists above, iron hoops for casks ranged along the wall, or a few pieces of cloth upon the shelves. Enter. A neat girl, glowing with youth, wearing a white kerchief, her arms red and bare, drops her knitting and ...
— Eugenie Grandet • Honore de Balzac
... already been shown; what it is in the fishy stage of development, when it is the smaller portion of the brain, may be understood by a dissection given in Serres "Anatomie Comparee du Cerveau," representing the brain of the codfish dissected or opened from above. In this figure H is the spinal cord, E the cerebellum, C the optic lobes divided, and B the cerebrum divided, showing the radiating fibres of the corpus striatum, m, from which the ...
— Buchanan's Journal of Man, June 1887 - Volume 1, Number 5 • Various
... day in the academic shade of the big rocks in the quiet cove about a mile away. He was very gentle and attentive, and every afternoon he brought fresh, cool sea-foam for the sick oyster to eat; he told her pretty stories, too,—stories which his grandmother, the venerable codfish, had told him of the sea-king, the mermaids, the pixies, the water-sprites, and the other fantastically beautiful dwellers in ocean depths. Now while all this was very pleasant, the sick little oyster knew that the perch's wooing was hopeless, ...
— A Little Book of Profitable Tales • Eugene Field
... with a general country store as being the next thing to a country tavern, the principal difference consisting in the fact that all the guests were transients, never requiring bedchambers, securing their rest on the tops of sugar and flour barrels and codfish boxes, and their refreshment from stray nibblings at the stock in trade, to the profitless deplenishment of raisins and loaf sugar and ...
— The Wind in the Rose-bush and Other Stories of the Supernatural • Mary Eleanor Wilkins Freeman
... content myself with mentioning the novelty of a Cuban country-dish, a sort of stew, composed of ham, beef, mutton, potatoes, sweet potatoes, yuca, and yams. This is called Ayacco, and is a characteristic dish, like eel-soup in Hamburg, or salt codfish in Boston;—as is usual in such cases, it is more relished by the inhabitants than by their visitors. On the present occasion, however, it was only one among many good things, which were made better by pleasant ...
— Atlantic Monthly, Vol. 4, No. 25, November, 1859 • Various
... write. I never had much schooling," he observed carelessly. "Just wrote that there to amuse my nephew Joe. He's always wanting stories. Comes here yesterday and says to me, reproachful-like, as I was lifting a twenty-pound codfish out of my boat, 'Uncle Jim, ain't a codfish a dumb animal?' I'd been a-telling him, you see, that he must be real kind to dumb animals, and never hurt 'em in any way. I got out of the scrape by saying a codfish was dumb enough but it wasn't an ...
— Anne's House of Dreams • Lucy Maud Montgomery
... dearest. Imported articles of food, clothing, and furniture were mostly cheaper, although charged with duties varying from 18 to 80 percent, besides high freights and large profits, than those produced in the neighbourhood. Salt codfish was twopence per pound cheaper than the vile salt pirarucu of the country. Oranges, which could formerly be had almost gratis, were now sold in the streets at the rate of three for a penny; large bananas were a penny each; ...
— The Naturalist on the River Amazons • Henry Walter Bates
... I met but few people. On returning to the main street I found the greater part of the population busied in drying, salting, and putting on board codfish, their chief export. The men looked like robust but heavy, blond Germans with pensive eyes, conscious of being far removed from their fellow creatures, poor exiles relegated to this land of ice, poor creatures who should have been Esquimaux, since nature had condemned them ...
— A Journey to the Interior of the Earth • Jules Verne
... old codfish," said Tommy Bogey to Peekins, "takin' credit to his-self for not drinkin', though he smokes like a steam-tug, an' chews like—like—I'm a Dutchman if I know what, unless it be like the bo'sun of ...
— The Lifeboat • R.M. Ballantyne
... humble origin. We are not, however, by any means to the end of our pedigree. Mr. Darwin says that your codfish aristocracy are descended from a race of squirts—the squirts which you picked up on the shore and squeezed, when you were a boy, discharging these primitive Babcock Extinguishers upon your playfellows, ...
— Fables of Infidelity and Facts of Faith - Being an Examination of the Evidences of Infidelity • Robert Patterson
... whether the men or the women show it most. It is true that we do not all feel about it as Dr. Clouston felt. Many of us, far from deploring it, admire it. We say: "What intelligence it shows! How different from the stolid cheeks, the codfish eyes, the slow, inanimate demeanor we have been seeing in the British Isles!" Intensity, rapidity, vivacity of appearance, are indeed with us something of a nationally accepted ideal; and the medical notion of 'irritable weakness' is not the first thing suggested by them to our mind, as ...
— Talks To Teachers On Psychology; And To Students On Some Of Life's Ideals • William James
... had advanced. We were at the entrance of the Highlands, which are high and rocky, and lie on both sides of the river. While waiting there for the tide and wind another boat came alongside of us. They had a very fine fish, a striped bass, as large as a codfish. The skipper was a son-in-law of D. Schaets, the minister at Albany, a drunken, worthless person who could not keep house with his wife, who was not much better than he, nor was his father-in-law. He had been away from his wife five or six years, and was now going after her.[326] The wind coming ...
— Journal of Jasper Danckaerts, 1679-1680 • Jasper Danckaerts
... like all others in Noroe, covered by a turf roof, and built of enormous timbers of fir-trees, in the Scandinavian fashion. The two large rooms were separated by a hall in the center, which led to the boat-house where the canoes were kept. Here were also to be seen the fishing-tackle and the codfish, which they dry and sell. These two rooms were used both as living-rooms and bedrooms. They had a sort of wooden drawer let into the wall, with its mattress and skins, which serve for beds, and are only to be seen at night. This arrangement ...
— The Waif of the "Cynthia" • Andre Laurie and Jules Verne
... jump, past them. No shooting, except a few ducks and pigeons. Father used to laugh at the shooting in this country, and say they'd never have poachers here—the game wasn't worth it. No fishing, except an odd codfish, in the deepest waterholes; and you might sit half a day ...
— Robbery Under Arms • Thomas Alexander Browne, AKA Rolf Boldrewood
... at seven-thirty P. M. Once again we saw signs of civilization. The men and women appeared in costumes of the Twentieth Century instead of the fur garments of the Esquimos. Here we loaded nineteen tons of coal. Here we feasted on fresh codfish, fresh vegetables, and other appetizing foods to which our palates had long ...
— A Negro Explorer at the North Pole • Matthew A. Henson
... sloping, with long stretches of sandy beach, bordered by a thick forest which, covering the mountains, rising from 800 to 3,500 feet, within from five to ten miles, bounds the horizon on every hand. Here are convenient halibut banks, salmon and trout streams. Codfish, flounders, crabs, clams and mussels, and dog fish in such great numbers that 5,000 have recently been caught with hooks by four men within twenty-four hours for the Skidegate Oil Company. The natives have extracted their oil for many ...
— Official report of the exploration of the Queen Charlotte Islands - for the government of British Columbia • Newton H. Chittenden
... and compact as a ship's cabin. Her bed stood in one corner, curtained with white dimity. There were two rooms to the toll-house, the front one being a kind of shop containing a counter, candy jars set in the windows, shoestrings and boxes of thread on shelves, and a codfish or two sprawled upon nails and covered with netting. From the back door you could descend into a garden, and at the end of the garden was a pig-sty, occupied by a white pig almost as tidy and precise as his owner. In the toll-woman's living room ...
— Old Caravan Days • Mary Hartwell Catherwood
... very limited, almost insignificant, English population gathered, and, oddly enough, we ourselves brought it there, desirous as we were to leave caretakers to look after and keep in order, from one season to the other, the indispensable establishments for the curing, drying, and salting of the codfish, which we ourselves could not occupy permanently. Everywhere, during my cruise, I found this English population, living by us, and on excellent terms with our Newfoundlanders. To such a pitch was the excellence of these ...
— Memoirs • Prince De Joinville
... former years having been carried out of Canada or else stored in the magazine of Bigot's ring, the people of Canada were reduced to starvation: in many instances they had to subsist on horse flesh and decayed codfish. Instead of having recourse to the wheat stored here, the Intendant's minions led him to believe that wheat was not so scarce as the peasantry pretended—that the peasants refused to sell it, merely ...
— Picturesque Quebec • James MacPherson Le Moine
... pudding-dish. Put in alternate layers of dressing and fish till nearly full. Cover the top with sifted bread or cracker crumbs, dot with bits of butter, and brown in a quick oven about twenty minutes. The fish may be mixed with an equal part of mashed potato, and baked; and not only codfish, but any boiled fresh fish, can be used, in which case double the measure of salt given will ...
— The Easiest Way in Housekeeping and Cooking - Adapted to Domestic Use or Study in Classes • Helen Campbell
... eye to the frugal main chance and a way of making good quietly. They do not talk about the simple life in the maritime provinces because they have always lived it, and the land is famed for its diet of codfish, and its men of brains. Frugal, simple, reposeful living—the kind of living that takes time to think—has sent out from the maritime provinces more leaders of thought than any other area of Canada. ...
— The Canadian Commonwealth • Agnes C. Laut
... of a section, combined with the feeling that Canada had nothing adequate to offer in return for access to the huge American market, removed reciprocity from the domain of practical politics. The scale was turned by the codfish question. ...
— The Winning of Popular Government - A Chronicle of the Union of 1841 • Archibald Macmechan
... younger Parker tells in his reminiscences, to illustrate the way in which he would be utterly engrossed in a subject for the time being. Jeffery Parker, while demonstrator of biology, came to him with a question about the brain of the codfish at a time when he was deep in the investigation of some invertebrate group.] "Codfish?" [he replied,] "that's a vertebrate, isn't it? Ask me a fortnight hence, and I'll ...
— The Life and Letters of Thomas Henry Huxley Volume 2 • Leonard Huxley
... Though the codfish should have been soaked over night, Dick accomplished much the same effect by repeatedly scalding it. Then he put it on to cook in boiling water, and next made a flour sauce in the way that his mother had patiently taught him. The hard boiled eggs, after being cooled in cold water, were sliced up ...
— The Grammar School Boys Snowbound - or, Dick & Co. at Winter Sports • H. Irving Hancock
... apple-sauce, onions, codfish, and Medford rum,—these were the staple items of the primitive New England larder; and they were an appropriate diet whereon to nourish the caucus-loving, inventive, acute, methodically fanatical Yankee. The bean, the most venerable ...
— The Atlantic Monthly, Volume 17, No. 101, March, 1866 • Various
... haven't any doubt that Bridget would in a very short time become a highly successful produce-broker with bull tendencies. The chicken market would be buoyant, and the quotations on the Stock Exchange of, say, B., S., and P.-U.-C.—otherwise, Beef, Succotash, and Picked-Up-Codfish—would rise to the highest point in years. Why, my dear, by Christmas-time cook would have our surplus in her own pocket-book; and in the place of the customary five oranges and an apple she would ...
— Paste Jewels • John Kendrick Bangs
... ahead, being as we thought an island, by reason of a large sound that appeared westward between it and the main, for coming to the west end thereof, we did perceive a large opening, we called it Shoal Hope. Near this cape we came to anchor in fifteen fathoms, where we took great store of codfish, for which we altered the name, and called it Cape Cod.[2] Here we saw sculls of herring, mackerel, and other small fish, in great abundance. This is a low sandy shoal, but without danger, also we came to anchor again in sixteen fathoms, ...
— Great Epochs in American History, Vol. II - The Planting Of The First Colonies: 1562—1733 • Various
... sympathetic, almost quaint and childlike in its simple-mindedness; quite a different thing from the Websterian or Conklinian pomposity of the North. The boy felt at ease there, more at home than he had ever felt in Boston State House, though his acquaintance with the codfish in the House of Representatives went back beyond distinct recollection. Senators spoke kindly to him, and seemed to feel so, for they had known his family socially; and, in spite of slavery, even J. Q. Adams in his later years, after ...
— The Education of Henry Adams • Henry Adams
... held blood thicker than water, wrote to me the day he heard of my existence, and taught me to count Aros as my home. Thus it was that I came to spend my vacations in that part of the country, so far from all society and comfort, between the codfish and the moorcocks; and thus it was that now, when I had done with my classes, I was returning thither with so light a heart ...
— The Works of Robert Louis Stevenson, Volume XXI • Robert Louis Stevenson
... in the rural districts when the pigeons appear, and, with small gill-nets let down through holes in the ice, captured them in fabulous numbers. On the heels of the retreating perch and cat-fish came the denizens of the salt water, and codfish were taken ninety miles above New York. When the February thaw came and brought up the volume of fresh water again, the sea brine was beaten back, and the fish, what were left of ...
— The Hudson - Three Centuries of History, Romance and Invention • Wallace Bruce
... me from my friends," had been in Lalla Rookh, Susan would certainly have applied it, but as the quotation belonged to the heroic rather than the sentimental department, she could not avail herself of it, and therefore went on chopping her codfish and onions together, at the rate of four dollars a month, and very weak eyes, till some good wind blew Captain Moore to the command of his company, in ...
— Aunt Phillis's Cabin - Or, Southern Life As It Is • Mary H. Eastman
... imagines that she's fond of Art!" She would say to Odette, after deftly insinuating a few words of praise for Forcheville, as she had so often done for himself: "You can make room for M. de Forcheville there, can't you, Odette?"... '"In the dark!' Codfish! Pander!" ... 'Pander' was the name he applied also to the music which would invite them to sit in silence, to dream together, to gaze in each other's eyes, to feel for each other's hands. He felt ...
— Swann's Way - (vol. 1 of Remembrance of Things Past) • Marcel Proust
... quite a good deal of cold mashed potato in the ice-box, so Margaret decided to have fish-balls for breakfast. Her rule said: Take a box of prepared codfish and put it in a colander and pour a quart of boiling water through it, stirring it as you do so. Let it drain while you heat two cups of mashed potato in a double boiler, with half a cup of hot milk, beating and stirring till it is smooth. Squeeze the water ...
— A Little Cook Book for a Little Girl • Caroline French Benton
... herons, bitterns, two sorts of partridges, four sorts of heath fowls, grouse or pheasants. The river fish is like that of Europe, viz., carp, sturgeon, salmon, pike, perch, roach, eel, etc. In the salt waters are found codfish, haddock, herring and so forth, also abundance of oysters ...
— Narrative of New Netherland • J. F. Jameson, Editor
... Bristol enjoyed a pre-eminence which it has since lost. It stood second only to London as a British port. A group of wealthy merchants carried on from Bristol a lively trade with Iceland and the northern ports of Europe. The town was the chief centre for an important trade in codfish. Days of fasting were generally observed at that time; on these the eating of meat was forbidden by the church, and fish was consequently in great demand. The merchants of Bristol were keen traders, and were always seeking the further extension of their trade. Christopher ...
— The Dawn of Canadian History: A Chronicle of Aboriginal Canada • Stephen Leacock
... wormwood tea—easy enough if you've been brought up that way. I think I'd make more money catchin' codfish, myself," commented ...
— Cap'n Eri • Joseph Crosby Lincoln
... up what was left of the dreeners and walked over to the fence. That field was just sowed, as you might say, with clams. If they ever sprouted 'twould make a tip-top codfish pasture. ...
— Cape Cod Stories - The Old Home House • Joseph C. Lincoln
... and put on to cook. As soon as the water comes to the boiling point set back where it will keep hot, but will not boil. From four to six hours will cook a very dry, hard fish, and there are kinds which will cook in half an hour. The boneless codfish, put up at the Isles of Shoals, by Brown & Seavey, will cook in from half an hour to an hour. Where a family uses only a small quantity of salt fish at a time, this is a convenient and economical way to buy it, as there is no waste with bone or skin. It comes ...
— Miss Parloa's New Cook Book • Maria Parloa
... Tadoussac on the fifteenth of July; and the nuns ascended to Quebec in a small craft deeply laden with salted codfish, on which, uncooked, they subsisted until the first of August, when they reached their destination. Cannon roared welcome from the fort and batteries; all labor ceased; the storehouses were closed; and ...
— The Jesuits in North America in the Seventeenth Century • Francis Parkman
... excitement, by talking about cracks, and yawning chasms, and splits in the earth, clouds of dust, sulphureous smells, and beams falling down and pressing people to powder over their wine, that Paddy declared he thought he was swallowing sawdust and eating dried codfish at every sip of Antigua punch and ...
— Captain Brand of the "Centipede" • H. A. (Henry Augustus) Wise
... little pantry, Edna following. "There are two potatoes, but they aren't very big," she said, "and there is some codfish. I might make some codfish balls if I knew how. Do you ...
— A Dear Little Girl at School • Amy E. Blanchard
... is for Codfish. He must be The saltest fish that swims the sea. And, oh! He has a secret woe! You see, he thinks it's all his fault The ocean is so very salt! And so, In hopeless grief and woe, The Codfish has, for many years, Shed quarts of ...
— Boys and Girls Bookshelf; a Practical Plan of Character Building, Volume I (of 17) - Fun and Thought for Little Folk • Various
... gold-fields of the interior. For the establishment of a cannery is not costly, labour and taxes are low, and fish of every description, from salmon and trout to cod and halibut, can be caught without difficulty in their millions. Codfish which abound in Chatham Creek are the most profitable, also herrings, of which six hundred barrels were once caught in a single haul, off Killisnoo. But the number of canneries on this coast is increasing at a rapid rate, and five or six years hence large fortunes will be a thing of the past. ...
— From Paris to New York by Land • Harry de Windt
... which they liked much better. It was a hard country, any way, no matter whether one were Protestant or Papist. Three months were all their summer, and nearly all their time for getting ready for the long, cold winter. To be sure, they had codfish and potatoes, flour and butter, tea and sugar; but then it took a deal of hard work to make ends meet. The winter was not as cold as we thought, perhaps; but then it was so long and snowy! The snow lay five, six, and seven feet deep. Wood was a great trouble. There ...
— Atlantic Monthly, Vol. VI.,October, 1860.—No. XXXVI. - A Magazine Of Literature, Art, And Politics • Various
... mouth, at present gaping with agitation and the unwonted exercise, is, as a rule, primly closed. His eyes, peering through gold-rimmed glasses, protrude slightly, giving him something of the dumb pathos of a codfish. ...
— The Coming of Bill • P. G. Wodehouse
... degenerated into complete physical and mental imbecility. Such nepotism as this is replete with untold disaster both in the family and in the state. Too many in our democratic country ape this, look to rank, and are blind to all things else. The fruits of this are seen in that codfish aristocracy which floats with self-inflated importance upon the troubled waters of society, causing too many of the little fish to float after them, until they land themselves in the deep and ...
— The Christian Home • Samuel Philips
... Hugh had fished only in creeks. He was surprised that the lines were let down a hundred feet or more. The right distance for codfish. ...
— The Century Handbook of Writing • Garland Greever
... a chemist. The three immediately behind, Mr. Bosengate did not thoroughly master; but the three at the end of the second row he learned in their order of an oldish man in a grey suit, given to winking; an inanimate person with the mouth of a moustachioed codfish, over whose long bald crown three wisps of damp hair were carefully arranged; and a dried, dapperish, clean-shorn man, whose mouth seemed terrified lest it should be surprised without a smile. Their first and second verdicts were recorded without the necessity for withdrawal, and Mr. Bosengate ...
— Forsyte Saga • John Galsworthy
... becoming violently excited in a moment. "Boiled pork and greens and pease-pudding, for Number One. Stewed beef and carrots and gooseberry tart, for Number Two. Cut of mutton, and quick about it, well done, and plenty of fat, for Number Three. Codfish and parsnips, two chops to follow, hot-and-hot, or I'll be the death of you, for Number Four. Five, six, seven, eight, nine, ten. Carrots and gooseberry tart—pease-pudding and plenty of fat—pork and beef and mutton, and cut ...
— No Name • Wilkie Collins
... abilities in other more desirable directions.[20] Again, "it is the perpetual effort, generation after generation, through long ages, to repair the mischief inflicted by enemies," that accounts for "the fecundity of the codfish and other creatures. The more prolific it becomes, the more enemies it can feed; and the more they multiply, the more prolific it grows." A vicious circle indeed! Even "earthquakes, storms, droughts, deluges," ...
— God and the World - A Survey of Thought • Arthur W. Robinson
... half a dozen of them to speak to. But our genial Ike is not like that." Wally consumed a mouthful of sole. "Ike Goble is a bad citizen. He paws! He's a slinker and a prowler and a leerer. He's a pest and a worm! He's fat and soft and flabby. He has a greasy soul, a withered heart, and an eye like a codfish. Not knocking him, of course!" added Wally magnanimously. "Far be it from me to knock anyone! But, speaking with the utmost respect and viewing him in the most favorable light, he is a combination of tom-cat and the things you ...
— The Little Warrior - (U.K. Title: Jill the Reckless) • P. G. Wodehouse
... the market-place. Here is Masaniello, with his fish in great profusion. Codfish, three-pence or four-pence each; lobsters, a penny; and salmon of immense size at six-pence a pound (currency), equal to a dime of our money. If you prefer trout, you must buy them of these Micmac squaws ...
— Acadia - or, A Month with the Blue Noses • Frederic S. Cozzens
... soak thim over night, anny how," said Toole. "Over night is th' usual soak given t' th' soup-bean an' th' salt mackerel, t' say nawthin' of th' codfish an' others of th' water-goat family. Let th' water goats soak over night, Fagan, an by mornin' they will be ready t' swim like a trout. We will anchor thim in th' lake, Fagan—an' we will say nawthin' t' Dugan. 'Twould be a blow ...
— The Water Goats and Other Troubles • Ellis Parker Butler
... recently sent by congress to the Pribilof Islands, Alaska, to report on the condition of our national herd of fur seals; to discuss the official interpretation here of the Government ruling on what constitutes "boneless" codfish; to consider the campaign in Canada to promote there a more popular consumption of fish, and to brightly remark apropos of this that "a fish a day keeps the doctor away"; to review the current issue of The Journal of the Fisheries Society of Japan, ...
— Walking-Stick Papers • Robert Cortes Holliday
... longer necessary, but the fish so cooked,—or even thoroughly dried in the blaze and smoke,—would be likely to keep better. In fact, fish thus preserved,—as is often done with herrings, ling, codfish, mackerel, and haddock,—will remain good for months without suffering the slightest taint of decomposition. It was an excellent idea; and, Ben having communicated it to the others, it was at once determined that it ...
— The Ocean Waifs - A Story of Adventure on Land and Sea • Mayne Reid
... How to raise potatoes (any other vegetable) How to utilize and apportion the space in your garden How to keep an automobile in good shape How to run an automobile (motor boat) How to make a rabbit trap How to lay out a camp how to catch trout (bass, codfish, tuna fish, lobsters) How to conduct a public meeting How a bill is introduced and passed in a legislative body How food is digested How to extract oxygen from water How a fish breathes How gold is mined How wireless messages are sent How your favorite game is played How ...
— The Century Vocabulary Builder • Creever & Bachelor
... creature like that imagines that she's fond of Art!" She would say to Odette, after deftly insinuating a few words of praise for Forcheville, as she had so often done for himself: "You can make room for M. de Forcheville there, can't you, Odette?"... '"In the dark!' Codfish! Pander!" ... 'Pander' was the name he applied also to the music which would invite them to sit in silence, to dream together, to gaze in each other's eyes, to feel for each other's hands. He felt that there ...
— Swann's Way - (vol. 1 of Remembrance of Things Past) • Marcel Proust
... for dinner, and chowder for supper, till you began to look for fish-bones coming through your clothes. The area before the house was paved with clam-shells. Mrs. Hussey wore a polished necklace of codfish vertebra; and Hosea Hussey had his account books bound in superior old shark-skin. There was a fishy flavor to the milk, too, which I could not at all account for, till one morning happening to take a stroll along the beach among some fishermen's boats, I saw Hosea's ...
— Moby Dick; or The Whale • Herman Melville
... onions, codfish, and Medford rum,—these were the staple items of the primitive New England larder; and they were an appropriate diet whereon to nourish the caucus-loving, inventive, acute, methodically fanatical Yankee. The bean, the most venerable and nutritious ...
— The Atlantic Monthly, Volume 17, No. 101, March, 1866 • Various
... that he was in time. The ordinary breakfast of the "Half-way House," not yet prepared, consisted of codfish, ham, yellow-ochre biscuit, made after a peculiar receipt of his aunt's, ...
— Jeff Briggs's Love Story • Bret Harte
... One pound codfish; one and a half pound potatoes; one quarter pound butter; two eggs. Boil the fish slowly, then pound with a potato masher until very fine; add the potatoes mashed and hot; next add butter and one-half cup milk and the two ...
— Favorite Dishes • Carrie V. Shuman
... of the roots, cut in small pieces and throw into water with a little vinegar to prevent turning brown. Boil at least an hour, as they should be quite soft to be good. When done put in a little salt codfish picked very fine. Season with butter, salt, and cream, thickened with a little flour or cornstarch and serve with bits of toast. The fish helps to give it a sea-flavor. Instead of fish the juice of half a lemon may be used or it is good without any ...
— Vaughan's Vegetable Cook Book (4th edition) - How to Cook and Use Rarer Vegetables and Herbs • Anonymous
... United States consuls on the island. Cuba purchases very little from us; she has not a consuming population of over three hundred thousand. The common people, negroes, and Chinese do not each expend five dollars a year for clothing. Rice, codfish, and dried beef, with the abundant fruits, form their support. Little or none of these come from the United States. The few consumers wear goods which we cannot, or at least do not produce. A reciprocity treaty with such a people ...
— Due South or Cuba Past and Present • Maturin M. Ballou
... the "Bay State," where her mother said folks lived on "cold beans and codfish," Anna thought she should prefer the first alternative, but she did not say so; and after a little she tried again to comfort 'Lena, telling her "she liked her, or at least she was going to like ...
— 'Lena Rivers • Mary J. Holmes
... snails and codfish, I will teach you!" growled Pasquale; and he proceeded to teach them, till they were ...
— Marietta - A Maid of Venice • F. Marion Crawford
... an Amoeba, a Vorticella, and a fresh-water polyp. We dissect a starfish, an earthworm, a snail, a squid, and a fresh-water mussel. We examine a lobster and a crayfish, and a black beetle. We go on to a common skate, a codfish, a frog, a tortoise, a pigeon, and a rabbit, and that takes us about all the time we have to give. The purpose of this course is not to make skilled dissectors, but to give every student a clear and definite ...
— Thomas Henry Huxley; A Sketch Of His Life And Work • P. Chalmers Mitchell
... fasting; as Master Chancellour tells us, in 1553, "This people hath four Lents,"—indeed, the eating working year is reduced to some 130 days. In the North, where vegetables and berries are few and fruit non-existent, the Mujik is left to fast on "treska," rotten codfish—and the condition of the man who begins Lent underfed is indeed pitiable when he ends it. The endurance of the Old Believer is marvellous; no offer of food will tempt him from ...
— Russia - As Seen and Described by Famous Writers • Various
... opposite, in whose gable end was a primitive bay-window, through which could be seen half a dozen jars of barber-pole candy hobnobbing sociably with boxes of tobacco, bags of beans, kits of salted mackerel, slabs of codfish, spools of thread, hairpins, knives and forks, and last, but by no means least, a green lobster swimming ...
— Sara, a Princess • Fannie E. Newberry
... such a lot of codfish there. I wish he'd never discovered the place; I hate codfish. But go on with your history lesson, Miss Brooks. I haven't any Mayflower ancestors, and so I'm more than resigned to have them taken down from ...
— A Flock of Girls and Boys • Nora Perry
... on a barge back to Albany. It was midsummer, and the sleeping on some bags of wool which formed the better part of the deck-load gave me no inconvenience, and the want of provisions of any sort was remedied as well as might be by a pile of salt codfish which was the other part of the deck-load, and which was the only food we had until our arrival at Albany, which we reached at night after a voyage of twenty-four hours. We slept under a boat overturned by the shore that night until the rising tide drove us out, when we decided ...
— The Autobiography of a Journalist, Volume I • Stillman, William James
... immediately fall asleep, but there is where I made a mistake; my mind would not cease working, the wheels in my head kept buzzing and would not stop. I was as wide awake as a codfish; the bed was comfortable, too comfortable, but tired though I was I felt no inclination to sleep. I thought it was the strangeness of my surroundings which kept me tossing from side to side, but I soon realized that ...
— The Black Wolf Pack • Dan Beard
... the reception the codfish to breathe stingy scanty, curtailed she was painful to look upon are you having holidays? whatever she may ...
— Le Petit Chose (part 1) - Histoire d'un Enfant • Alphonse Daudet
... "Oysters and codfish! Say, you're all right! Never knew the old man had a son until you blew in. Back in New York nobody ever said nothin' ...
— The Pagan Madonna • Harold MacGrath
... pre-eminence which it has since lost. It stood second only to London as a British port. A group of wealthy merchants carried on from Bristol a lively trade with Iceland and the northern ports of Europe. The town was the chief centre for an important trade in codfish. Days of fasting were generally observed at that time; on these the eating of meat was forbidden by the church, and fish was consequently in great demand. The merchants of Bristol were keen traders, and were always seeking the further extension of their trade. Christopher ...
— The Dawn of Canadian History: A Chronicle of Aboriginal Canada • Stephen Leacock
... to a species of codfish by the Greeks, so named because of their gray color. The pileus is flaccid, irregular, about one inch broad, convex, plane, or depressed, slightly fleshy, wavy, sometimes lobed, margin striate, dark cinereous, paler ...
— The Mushroom, Edible and Otherwise - Its Habitat and its Time of Growth • M. E. Hard
... if she liked them. She said she did, but they would be horribly expensive. She wouldn't think of buying such dreams. With that, up swam one of the satin ladies (whose back view was precisely like that of a wet, black codfish with a long tail; I believe she was "Directoire"); and hovering near on a sea of pale-green carpet she volunteered the information that these "little frocks" were "poems," singularly suited to the style of—I expected her to say my "daughter." Instead ...
— Set in Silver • Charles Norris Williamson and Alice Muriel Williamson
... serves as a counter for the merchandise. No delusive display is there; only samples of the business, whatever it may chance to be,—such, for instance, as three or four tubs full of codfish and salt, a few bundles of sail-cloth, cordage, copper wire hanging from the joists above, iron hoops for casks ranged along the wall, or a few pieces of cloth upon the shelves. Enter. A neat girl, glowing with youth, wearing a white kerchief, her arms red ...
— Eugenie Grandet • Honore de Balzac
... bordered by a thick forest which, covering the mountains, rising from 800 to 3,500 feet, within from five to ten miles, bounds the horizon on every hand. Here are convenient halibut banks, salmon and trout streams. Codfish, flounders, crabs, clams and mussels, and dog fish in such great numbers that 5,000 have recently been caught with hooks by four men within twenty-four hours for the Skidegate Oil Company. The natives have extracted their oil for many years by throwing ...
— Official report of the exploration of the Queen Charlotte Islands - for the government of British Columbia • Newton H. Chittenden
... for Codfish. He must be The saltest fish that swims the sea. And, oh! He has a secret woe! You see, he thinks it's all his fault The ocean is so very salt! And so, In hopeless grief and woe, The Codfish has, for many years, Shed quarts of salty, briny tears! And, oh! His tears ...
— Boys and Girls Bookshelf; a Practical Plan of Character Building, Volume I (of 17) - Fun and Thought for Little Folk • Various
... report gives a list of the army supplies miscellaneously purchased by Mr. Cummings: 280 dozen pints of ale at 9s. 6d. a dozen; a lot of codfish and herrings; 200 boxes of cheeses and a large assortment of butter; some tongues; straw hats and linen "pants;" 23 barrels of pickles; 25 casks of Scotch ale, price not stated; a lot of London porter, price not stated; and some Hall carbines of which I must say a word more further on. It ...
— Volume 2 • Anthony Trollope
... "But a dollar is a dollar anywhere, North, South, or West—whether you're buying codfish, goober peas, or Rocky Ford cantaloupes. Now, I've been looking over your November number. I see one here on your desk. You don't mind running ...
— Options • O. Henry
... in to lunch on this occasion, he found the table already laid, a red cloth figured with white flowers was spread, and as he took his seat his wife put down the shovel on a chair and brought in the stewed codfish and the pot of chocolate. As he tucked his napkin into his enormous collar, McTeague looked vaguely about the room, rolling ...
— McTeague • Frank Norris
... Governor, were blighting to their vital energies. This subject, however, is not fruitful, hence his reader will please accompany him to a different. Having left Pierce for a time, Smooth, with that resolution so characteristic of his countrymen, wherever found, entered into the codfish business. Transforming himself (after the manner of his uncle Jeff Davis), into a captain of the fishing schooner Starlight, which said schooner he ran over the treaty line straight into Fox Island, on the coast of Cape Breton, where he proposed making the acquaintance of ...
— The Adventures of My Cousin Smooth • Timothy Templeton
... the slaves of the rebel States, roused her as much as she could be roused. There were no terms to her speech or my aunt Gary's; violent and angry against not only the President, but everything and everybody that shared Northern growth and extraction. - How bitterly they sneered at "Massachusetts codfish;" - I think nothing would have induced either of them to touch it; and whatsoever belonged to the East or the North, not only meats and drinks, but Yankee spirit and manners and courage, were all, figuratively, put under foot and well trampled on. I listened and trembled, sometimes; ...
— Daisy in the Field • Elizabeth Wetherell
... a civilized country would be called a smile, but which happened to be of that extent, as if nature had furnished them with a mouth extending from ear to ear, similar to the opening of the jaws of a dogger codfish. The Taglionis and Elsters of the court were present; and although a latitude of a few degrees to the northward of the line is not exactly suitable for pirouetting and tourbillons, which, in a negress in a state of almost complete nudity, could not fail to attract the doting eyes even of ...
— Lander's Travels - The Travels of Richard Lander into the Interior of Africa • Robert Huish
... The codfish, plaice and flounder Amos took out carefully and carried to a large rock further up the beach. "We'll have to eat those fish if we stay here very ...
— A Little Maid of Province Town • Alice Turner Curtis
... world, nor things generally. The sponge has got to be set for the bread; and there's the beans, Diana; to-morrow's the day for the beans; and they ain't looked over yet, nor put in soak. And you'd better get out some codfish and put that on the stove. I don't know what to have for breakfast if I don't have that. You'd best go and get off your dress, first thing; that's my counsel to ye; and save washing ...
— Diana • Susan Warner
... should have in this queer-looking affair—its flapper (as it is called), the same fundamental elements as the fore-leg of the Horse or the Dog, or the Ape or Man; and here you will notice a very curious thing,—the hinder limbs are absent. Now, let us make another jump. Let us go to the Codfish: here you see is the forearm, in this large pectoral fin—carrying your mind's eye onward from the flapper of the Porpoise. And here you have the hinder limbs restored in the shape of these ventral fins. If I were to make a transverse section ...
— The Present Condition of Organic Nature • Thomas H. Huxley
... breakfast, and chowder for dinner, and chowder for supper, till you began to look for fish-bones coming through your clothes. The area before the house was paved with clam-shells. Mrs. Hussey wore a polished necklace of codfish vertebra; and Hosea Hussey had his account books bound in superior old shark-skin. There was a fishy flavor to the milk, too, which I could not at all account for, till one morning happening to take a stroll along the beach among ...
— Moby-Dick • Melville
... be killed, likely; but as for fattenin' on him, I'd jest as soon undertake to fatten a salt codfish. He's one o' the racers, an' they're as holler as hogsheads: you can fill 'em up to their noses, ef you're a mind to spend your corn, and they'll caper it all off their bones in twenty-four haours. I b'lieve, ef they was tied neck an' heels an' stuffed, they'd wiggle ...
— Atlantic Monthly, Vol. 8, No. 46, August, 1861 • Various
... the waters thereabout abounded in codfish. For a comparison of Gosnold's route with those of the other early explorers see the ...
— A School History of the United States • John Bach McMaster
... whole, or at least, by the weight and substance of an ox, in more manageable joints and sirloins. The carcass of a deer, shot within twenty miles, had supplied material for the vast circumference of a pasty. A codfish of sixty pounds, caught in the bay, had been dissolved into the rich liquid of a chowder. The chimney of the new house, in short, belching forth its kitchen smoke, impregnated the whole air with the scent of meats, fowls, and fishes, ...
— The House of the Seven Gables • Nathaniel Hawthorne
... up and looking in a trice quite spry and wide- awake. "I know what you are doing! You are admiring me, and wondering what work of nature I most resemble. I can see it in your face. And you came to the conclusion that it was a codfish! No quibbles, please! Tell me the truth. That was just exactly ...
— Tom and Some Other Girls - A Public School Story • Mrs. George de Horne Vaizey
... that old codfish," said Tommy Bogey to Peekins, "takin' credit to his-self for not drinkin', though he smokes like a steam-tug, an' chews like—like—I'm a Dutchman if I know what, unless it be like the bo'sun of a ...
— The Lifeboat • R.M. Ballantyne
... sorts of stories, but delighted chiefly in relating anecdotes of New England life and character. As Russell had for years travelled the circuit of small eastern towns, he had an exhaustless repertory of these, that smacked of salt codfish and chewing-gum, checkerberry lozenges, and that shrewd, dry Yankee wit that is equal to any situation. Between the two of them they perfected two stories that have been heard in every town in the ...
— Eugene Field, A Study In Heredity And Contradictions - Vol. I • Slason Thompson
... are not fuller—Cartier himself, and other of the old navigators to these waters, found not only the Basque whaling ships before them, but the nomenclature of all the shores and of the fish in the waters purely Basque. Bucalaos is the Basque name for codfish, and the Basques called the whole coast Bucalaos land, or codfish land, because of the multitudes of codfish along the coast. And up to this day, underlying the thin veneer of saint this and saint that, which superstitious ...
— Buchanan's Journal of Man, January 1888 - Volume 1, Number 12 • Various
... only cow in the place, who is descended from the scriptural lean ones, was munching the discarded tail of a large codfish which probably still held a faint flavor of the salt with which it had been preserved. Nondescript dogs, bearing very little resemblance to the original well-known breed, wandered ...
— Sweetapple Cove • George van Schaick
... more than her wildest hopes. Joyfully, she went, shabby and cold, through the happy streets. She walked four blocks to a new market, and bought bread and butter and salt codfish and a candy cane. She went into a department store, leaving Teddy to watch the coach on the sidewalk, and got him the gun and the book. She gave her grocer four, her butcher three dollars, with a "Merry Christmas!" Did both men seem a ...
— Martie the Unconquered • Kathleen Norris
... although nobody ever takes the trouble to call him anything but "Win." After seeing that doorplate, you will hardly need to hear his nasal intonation to know that he came from the land of the tutelary codfish. ...
— Emerson's Wife and Other Western Stories • Florence Finch Kelly
... him, in such a state of excitement, by talking about cracks, and yawning chasms, and splits in the earth, clouds of dust, sulphureous smells, and beams falling down and pressing people to powder over their wine, that Paddy declared he thought he was swallowing sawdust and eating dried codfish at every sip of Antigua punch and ...
— Captain Brand of the "Centipede" • H. A. (Henry Augustus) Wise
... rich in public spirit and so well equipped to be a legislator, he was made first, for several terms, a Representative, and afterwards, for one term, a Senator, in the Legislature of Massachusetts. Carleton sat under the golden codfish as Representative during the years 1884 and 1885, and under the gilded dome as ...
— Charles Carleton Coffin - War Correspondent, Traveller, Author, and Statesman • William Elliot Griffis
... of fir-trees, in the Scandinavian fashion. The two large rooms were separated by a hall in the center, which led to the boat-house where the canoes were kept. Here were also to be seen the fishing-tackle and the codfish, which they dry and sell. These two rooms were used both as living-rooms and bedrooms. They had a sort of wooden drawer let into the wall, with its mattress and skins, which serve for beds, and are only to be seen at night. This arrangement for sleeping, with the bright panels, and the ...
— The Waif of the "Cynthia" • Andre Laurie and Jules Verne
... change the water, and put on to cook. As soon as the water comes to the boiling point set back where it will keep hot, but will not boil. From four to six hours will cook a very dry, hard fish, and there are kinds which will cook in half an hour. The boneless codfish, put up at the Isles of Shoals, by Brown & Seavey, will cook in from half an hour to an hour. Where a family uses only a small quantity of salt fish at a time, this is a convenient and economical way to buy it, as there ...
— Miss Parloa's New Cook Book • Maria Parloa
... miles. It has a sharp, broken, rocky bottom, including a small shoal of 20 fathoms and some hummocks of rather greater depths. The deepest water is in the neighborhood of 50 fathoms. Fishing here is from May until July for codfish and pollock: hake and cusk are in the deep water in the spring months and halibut on the shoal in July and September. This ground is principally fished by trawls, but there is considerable hand lining ...
— Fishing Grounds of the Gulf of Maine • Walter H. Rich
... would put hope into—into a dead codfish!" he said. "Great Scott, if I thought I could get on a ...
— Captain Jim • Mary Grant Bruce
... and cut several gashes in each piece. Fry very slowly until golden brown, and remove, pouring off the fat. Out of four tablespoonfuls of the fat, the flour, and the milk make a white sauce. Dish up the codfish with pieces of pork around it and serve with boiled potatoes and beets. Some persons serve the pork, and the fat from it, in a gravy boat so it ...
— Practical Suggestions for Mother and Housewife • Marion Mills Miller
... going to read Fenimore Cooper's "Red Rover" because the scenes are laid in this neighbourhood; at least I am going to read it, and Pat will if Caspian gives her a chance to do anything intelligent in future. He won't if he can help it, I'm sure! You ought to have seen the boiled codfish look in his eyes when Pat, arriving at Moon Pond after an excursion with us, tried to entertain him by talking of Matthew Perry building the first steam vessel in the American Navy and arranging a treaty that opened the door of Japan to ...
— The Lightning Conductor Discovers America • C. N. (Charles Norris) Williamson and A. M. (Alice Muriel)
... splendid white water-lillies of Connecticut and Rhode Island for the yaller crocusses of Illanoy, is what we don't like. It goes most confoundedly agin the grain, I tell you. Poor critters, when they get away back there, they grow as thin as a sawed lath; their little peepers are as dull as a boiled codfish; their skin looks like yaller fever, and they seem all mouth like a crocodile. And that's not the worst of it neither, for when a woman begins to grow saller it's all over with her; she's up a tree then you may depend, there's no ...
— The Clockmaker • Thomas Chandler Haliburton
... seriously interfere with its importation, would wellnigh destroy the fisheries. What then would become of the nursery of American seamen? With no seamen there would be no shipbuilding. What sadder picture than this of a New England without rum, without codfish, without seamen, and without ships! One can easily conceive that even in that restrained and dignified First Congress there was no want of serious and alarmed expostulation, and even some threatening talk from such men as the tranquil Goodhue, the thoughtful and ...
— James Madison • Sydney Howard Gay
... description, that must have been a perfectly punk little island. It was all rock, except in a few spots where there was some scrub bushes and mangy grass. Plunk in the middle was an old shack of a house surrounded by lobster pots and racks of codfish spread out to dry, and she says it was the smelliest scenery she'd ever got real ...
— Torchy • Sewell Ford
... old Braguelongne had been growling and saying to himself, "Old ha, ha! old ho, ho! May the plague take thee! may a cancer eat thee!—worthless old currycomb! old slipper, too big for the foot! old arquebus! ten year old codfish! old spider that spins no more! old death with open eyes! old devil's cradle! vile lantern of an old town-crier too! Old wretch whose look kills! old moustache of an old theriacler! old wretch to make dead men weep! old organ-pedal! old sheath with a hundred knives! ...
— Droll Stories, Volume 2 • Honore de Balzac
... froth rose over the top of the mug. "Stone-wall" was a most intoxicating mixture of cider and rum. "Calibogus," or "bogus," was cold rum and beer unsweetened. "Black-strap" was a mixture of rum and molasses. Casks of it stood in every country store, a salted and dried codfish slyly hung alongside—a free lunch to be stripped off and eaten, and thus tempt, through thirst, the purchase of ...
— Customs and Fashions in Old New England • Alice Morse Earle
... house of Nas-nas-shup there was a lake in which there lived great demon frogs, which croaked loud warnings when any dared approach. Inside the outer door a codfish lay, of size enormous, ready to devour the bold intruder who might gain entrance there, and if the stranger safely passed the cod, his body would be entered by two snakes which waiting, sought to ...
— Indian Legends of Vancouver Island • Alfred Carmichael
... bluff, choleric old sailor. "Not a boy's hand, is it. Feels like the tail of a codfish. Shake hands like a man, you dog. Ah, that's better. There, cheer up; you'll soon get used to the sea and love it. You won't be happy ashore after your ...
— Syd Belton - The Boy who would not go to Sea • George Manville Fenn
... much that we eat. Some parts abound in codfish, mackerel, and herring. Sardines, the little fish that come in boxes, are also found in the sea. It is the business of thousands of people who live near the ocean to catch fish, salt them, and pack them, to send to those ...
— Home Geography For Primary Grades • C. C. Long
... "So's codfish!" interrupted Samuel in open scorn. "Come," he coaxed, "jest supposin' we was youngsters again, a-tellin' Santa Claus what we wanted. What would ...
— Across the Years • Eleanor H. Porter
... Victor, shaking himself, "let us burn up the remaining herrings and salt codfish. I see yonder a gentleman with a haunch of ...
— The Grey Cloak • Harold MacGrath
... upon which the curtain rises in "Hamlet," and proved too much for the well-meaning players. Hastings (so ran tradition) had gallantly bestowed such money as he had upon the ladies of the company to facilitate their flight to New York. His father, a successful manufacturer of codfish packing-boxes at Newburyport, telegraphed money for the prodigal's return with the stipulation that he should forswear the inky cloak and abase himself in ...
— Otherwise Phyllis • Meredith Nicholson
... Baron, and all his scurvy, seditious crew. For, look you, even if the Englishman is a spy, and the Hurons have brought him here to make a secret treaty, why, he is in our hands, and Boston is a continent away. He will have opportunity to learn some French before he goes back to his codfish friends. What ...
— Montlivet • Alice Prescott Smith
... promptly, stopping short and digging her heel into the soft loam of the path. 'I would not stay anywhere without you; and when I live at the park you will live there, too, and have codfish and ...
— Tracy Park • Mary Jane Holmes
... air, though irreverent, was decidedly peaceful. He was unarmed, and wore the ordinary cape of tarpaulin and sea boots of a mariner. Except a villainous smell of codfish, there was little about ...
— Selected Stories • Bret Harte
... began to enjoy life. Not that Gottenburg is a very lively or fascinating place, for it abounds in abominations and smells of fish, and is inhabited by a race of men whose chief aim in life appears to be directed toward pickled herring, mackerel, and codfish. There was much in it, however, to remind me of that homeland on the Pacific for which my troubled heart was pining. A grand fair was going on. All the peasants from the surrounding country were gathered in, and I met very few of them, ...
— The Land of Thor • J. Ross Browne
... drain it once more. Put the macaroni into a baking dish, sprinkling a layer of grated cheese upon each layer of macaroni. Pour in the sauce and sprinkle the top with cheese. Cook until the sauce bubbles up through the cheese and the top is brown. To give variety, finely-minced ham, boiled codfish, or any cold meat may be used instead of the cheese. (Will ...
— Ontario Teachers' Manuals: Household Science in Rural Schools • Ministry of Education Ontario
... he was too scared to do more than gape at th' skipper like a codfish three days out er water, an th' old man ...
— Golden Stories - A Selection of the Best Fiction by the Foremost Writers • Various
... with salt and pepper. Mix all well together, and when cold, form in small croquettes. Dip into white of egg containing 1 tablespoonful of water, roll in fine, dried bread crumbs and fry in hot fat. Shad, salmon, codfish, or any kind of fish may be prepared this way, or prepare same as "Rice Croquettes," substituting-fish ...
— Mary at the Farm and Book of Recipes Compiled during Her Visit - among the "Pennsylvania Germans" • Edith M. Thomas
... throw his food about his plate, if it did not commend itself to him, felt in an extremely good natured mood that same night after dinner, for the Guru had again made a visit to the kitchen with the result that instead of a slab of pale dead codfish being put before him after he had eaten some tepid soup, there appeared a delicious little fish-curry. The Guru had behaved with great tact; he had seen the storm gathering on poor Robert's face, as he sipped the cool effete ...
— Queen Lucia • E. F. Benson
... far we had advanced. We were at the entrance of the Highlands, which are high and rocky, and lie on both sides of the river. While waiting there for the tide and wind another boat came alongside of us. They had a very fine fish, a striped bass, as large as a codfish. The skipper was a son-in-law of D. Schaets, the minister at Albany, a drunken, worthless person who could not keep house with his wife, who was not much better than he, nor was his father-in-law. He had been away from his wife five or six years, and was now going after ...
— Journal of Jasper Danckaerts, 1679-1680 • Jasper Danckaerts
... "from a clam to a codfish. But the favorite food of the halibut, for instance, is sting-ray, and consequently it is a good friend of the oysterman; where there is plenty of halibut, there will be few sting-rays, and these last are destructive to a ...
— The Boy With the U. S. Fisheries • Francis Rolt-Wheeler
... openness, the filial and fraternal piety of old time. As the men come down from their boats, their wives throw themselves into their arms, they embrace their fathers and their little ones; each loads himself with fish; the son tosses his father a codfish or a salmon, which the old man carries off in triumph to his cottage, thanking heaven that it has given him so industrious and worthy a son. When he has gone indoors, the sight of the fish rejoices the old man's mate; it ...
— Diderot and the Encyclopaedists - Volume II. • John Morley
... yourself. If I thought about myself I should consider how old and fat and ugly I am. I'm not ugly, really; you needn't be foolish and tell me so. I should spoil my life by trying to be young, and only eating devilled codfish and drinking hot plum-juice, or whatever is the accepted remedy for what we call obesity. We're all odd old things, as you say. We can only get away from that depressing fact by doing something, and not thinking about ourselves. We can all try not to ...
— Michael • E. F. Benson
... communities where the latter is the custom and where people are used to assembling at a set hour, it is simple enough to provide a breakfast typical of the section of the country; corn bread and kidney stew and hominy in the South; doughnuts and codfish balls "way down East"; kippered herring, liver and bacon and griddle cakes elsewhere. But downstairs breakfast as a continuous performance is, from a housekeeper's point of view, a ...
— Etiquette • Emily Post
... she jumped on me because I went on the moonlight excursion aboard the Sophie K. Foster with Sidney Baumann?—told me right to my face I ought to be spanked and put to bed for daring to run round with 'codfish aristocracy'—the very words she used. What right has she, I want to know, to be criticising Sidney Baumann's people? I'm sure he's as nice a boy as there is in this whole town; seems to me he deserves all the more credit for working his way up among the old families the way he has. ...
— From Place to Place • Irvin S. Cobb
... left of the dreeners and walked over to the fence. That field was just sowed, as you might say, with clams. If they ever sprouted 'twould make a tip-top codfish pasture. ...
— Cape Cod Stories - The Old Home House • Joseph C. Lincoln
... Grisapol; and he, as he was a man who held blood thicker than water, wrote to me the day he heard of my existence, and taught me to count Aros as my home. Thus it was that I came to spend my vacations in that part of the country, so far from all society and comfort, between the codfish and the moorcocks; and thus it was that now, when I had done with my classes, I was returning thither with so light a ...
— The Works of Robert Louis Stevenson, Volume XXI • Robert Louis Stevenson
... schooner-yacht called the Sylph, which Mr. F——s had down here. She was about eighty tons burthen, capitally appointed, and with rare qualities as a sea-boat; in her I had the happiness to pass many days, when the poor people on shore were pitiably grilled, cruising for codfish, and dishing them up into a sort of soup called chowder; this formed, in fact, the one great object of my present life, and I availed myself of every occasion to ...
— Impressions of America - During The Years 1833, 1834, and 1835. In Two Volumes, Volume II. • Tyrone Power
... not very large, but there was an amazing variety in its stock. Muslin, tape, calico, tacks, groceries, cases of shoes, a rack with spools of thread, another containing a few pocket knives, barrels, half a dozen salt codfish swinging from nails overhead, some suits of oilskins hanging beside them, a tumbled heap of children's caps and hats, even a glass-covered case containing boxes of candy with placards "1 c. each" or "3 for 1 c." displayed ...
— Mary-'Gusta • Joseph C. Lincoln
... wonderful things in the sky, but never such color as this. Their eyes grew as round and big and popping as those of Monnie's codfish, while they watched the long banners join themselves into a great waving curtain of color that ...
— The Eskimo Twins • Lucy Fitch Perkins
... shade of the big rocks in the quiet cove about a mile away. He was very gentle and attentive, and every afternoon he brought fresh, cool sea-foam for the sick oyster to eat; he told her pretty stories, too,—stories which his grandmother, the venerable codfish, had told him of the sea-king, the mermaids, the pixies, the water-sprites, and the other fantastically beautiful dwellers in ocean depths. Now while all this was very pleasant, the sick little oyster knew that the perch's wooing was hopeless, for she was very ill and helpless, and could ...
— A Little Book of Profitable Tales • Eugene Field
... but few people. On returning to the main street I found the greater part of the population busied in drying, salting, and putting on board codfish, their chief export. The men looked like robust but heavy, blond Germans with pensive eyes, conscious of being far removed from their fellow creatures, poor exiles relegated to this land of ice, poor creatures who should have been Esquimaux, since nature had condemned them to ...
— A Journey to the Interior of the Earth • Jules Verne
... might serve creamed codfish in heavy crockery, and follow it with helpings of cream of wheat either cold or hot, which can be served to resemble ice cream in little paper cases. There should be a wedding cake which may be only ginger-bread, and some kind of grotesque motto may ...
— Entertaining Made Easy • Emily Rose Burt
... word Bacallaos is thought to be of Basque origin. This designation for codfish is extremely ancient, and the land thus named appears on the ...
— De Orbe Novo, Volume 1 (of 2) - The Eight Decades of Peter Martyr D'Anghera • Trans. by Francis Augustus MacNutt
... sand dunes back of the house, where an old hag of a gypsy in a short red dress with a gay bandanna knotted over her head, broiled bacon and boiled corn over a smoky campfire; and two swaggering villains who smelled of tar and codfish (because of the old net which half-way filled the brigantine), sucked the very cobs when the corn was eaten from them, forever registering that feast high above all other feasts in ...
— Georgina of the Rainbows • Annie Fellows Johnston
... made us little dependent on others. One of the great-uncles was a sportsman, and snared rabbits and pickerel, thus extending our bill of fare. Bread and pies came from the weekly baking, to say nothing of beans and codfish. Berries from the pasture and nuts from the woods were plentiful. For lights we were dependent on tallow candles or whale-oil, and soap was ...
— A Backward Glance at Eighty • Charles A. Murdock
... economy. What is cheap to-day is dear to-morrow. Do not make a bill-of-fare, and, because everything on it tastes very badly, think it is cheap. Salt codfish is cheap sometimes, and sometimes very dear. Venison is often an extravagance; but, of a winter when the sleighing is good, and when the hunters have not gone South, it is the cheapest food for you. Eggs are dear, if they tempt you to cakes ...
— The Atlantic Monthly, Volume 14, No. 83, September, 1864 • Various
... that day to rely chiefly upon such articles of food as did not require to be prepared by heat, such as biscuit (hard bread), butter, cheese ("Holland cheese" was a chief staple with the Pilgrims), "haberdyne" (or dried salt codfish), smoked herring, smoked ("cured ") ham and bacon, "dried neat's tongues," preserved and "potted" meats (a very limited list in that day), fruits, etc. Mush, oatmeal, pease-puddings, pickled eggs, sausage meats, salt beef and pork, bacon, "spiced beef," such few vegetables ...
— The Mayflower and Her Log, Complete • Azel Ames
... Tom. He realized that he would do more to win just the smile of the one than he would to miss the punishment of the other. And there was a sting in his little interior, as if some one had thrust a needle into him, and left a sore spot; or as if he had swallowed a crust or a codfish bone, and ...
— The Rich Little Poor Boy • Eleanor Gates
... act out the narrative, gave an unlucky sweep with his broom above the heads of his grinning and gaping auditors, and whacked Silas Trefethen, who was behind the counter putting up codfish. ...
— The Knights of the White Shield - Up-the-Ladder Club Series, Round One Play • Edward A. Rand
... all this explanation would have been unnecessary. In that terrifying way small towns have, it was known that of all codfish aristocracy the Widow Weld ...
— Half Portions • Edna Ferber
... army left Norridgewock, the last outpost of civilization, troubles came thick and fast. Water from the leaky boats spoiled the dried codfish and most of the flour. The salt beef was found unfit for use. There was now nothing left to eat but flour and pork. The all-day exposure in water, the chilling river fogs at night, and the sleeping in uniforms which were frozen stiff ...
— Hero Stories from American History - For Elementary Schools • Albert F. Blaisdell
... the commotion in his stable-yard, he is found, with the others, lantern in hand. And, finally, there is a group of women bearing as gifts to the Christ-Child the essentials of the Christmas feast: codfish, chickens, carde, ropes of garlic, eggs, and the great Christmas cakes, poumpo ...
— The Christmas Kalends of Provence - And Some Other Provencal Festivals • Thomas A. Janvier
... exact calculations on each load of sugar, and what would be the profit if duty were lowered, nor going over the hundred and one interesting details of the importation of salted meats from the Argentine Republic and the codfish from Newfoundland, could Romeo extract more than dry monosyllables from his Juliet. All she did was to hand him her glass from time to time, and say in an imperious tone: ...
— The Grandee • Armando Palacio Valds
... than three hundred sturgeons were caught at Montreal within a fortnight. The shad, the pike, the wall-eyed pike, the carp, the brill, the maskinonge were plentiful, and there was besides, more particularly at Quebec, good herring and salmon fishing, while at Malbaie (Murray Bay) codfish, and at Three Rivers ...
— The Makers of Canada: Bishop Laval • A. Leblond de Brumath
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