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More "Artichoke" Quotes from Famous Books
 ... method of pickling is when the vegetables are in a greater or less degree done over the fire. Walnuts, artichokes, artichoke bottoms and beetroots are done thus, and sometimes onions ...
— Enquire Within Upon Everything - The Great Victorian Domestic Standby • Anonymous
... OF THE VEGETABLE PLANTS Vegetables for six The classes of vegetables The culture of the leading vegetables Asparagus; artichoke; artichoke; Jerusalem; bean; beet; broccoli; brussels sprouts; cabbage; carrot; cauliflower; celeriac; celery; chard; chicory; chervil; chives; collards; corn salad; corn; cress; cucumber; dandelion; egg-plant; endive; ...
— Manual of Gardening (Second Edition) • L. H. Bailey
... puff paste round the edge of the dish, and put in either slices of veal, rabbits or chickens jointed; with forcemeat balls, sweetbreads cut in pieces, artichoke ...
— The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, • Mary Eaton
... you the truth about what we had to eat, so listen now. It was egg bread, biscuits, peas, potatoes—they they were called 'taters then—artichoke pickles, tea cakes, pies, and good old healthy lye hominy. There was plenty of meat served, but I was not allowed to eat that, as I was never a very strong child. I was a fool about stale bread, such as biscuit, cornbread, and light bread. Mother was ...
— Slave Narratives: A Folk History of Slavery in the United States From Interviews with Former Slaves: Volume IV, Georgia Narratives, Part 1 • Works Projects Administration
... now so used, but it is a very handsome plant as it is seen growing on the sea shore, and its fine foliage makes it an ornamental plant for a garden. But as used by Falstaff I am inclined to think that the vegetable he wished for was the Globe Artichoke, which is a near ally of the Eryngium, was a favourite diet in Shakespeare's time, and was reputed to have certain special virtues which are not attributed to the Sea Holly, but which would more accord with Falstaff's character.[88:1] I cannot, however, ...
— The plant-lore & garden-craft of Shakespeare • Henry Nicholson Ellacombe
... boars back, the temple, the rhinoceros, the crutch, the negligent, the chancellor, the out-bob, the long-bob, the half-natural, the chain-buckle, the corded buckle, the detached buckle, the Jasenist bob, the drop wigg, the snail back, the spinage-seed, the artichoke." ...
— Customs and Fashions in Old New England • Alice Morse Earle
... Trades," has drawn some very amusing faces that are formed through the tools and objects used in the profession represented. We reproduce a few specimens of these essentially original compositions of Gaillot. The green grocer is formed of a melon for the head, of an artichoke and its stem for the forehead and nose, of a pannier for the bust, etc. The hunter is made up of a gun, of a powder horn, and of a hunting horn, etc.; and so on for the other professions. This is an amusing exercise in drawing that we have thought ...
— Scientific American Supplement, No. 497, July 11, 1885 • Various
... of blood which the fleeing beast had left behind it. Following this blood-spoor, with watchful eye and revolver in hand, the valiant Tarasconais went from artichoke to artichoke until he arrived at a small field of oats.... In a patch of flattened grain was a pool of blood and in the middle of the pool, lying on its side with a large wound to its head, was... what?... a lion?... No Parbleu!... A donkey! One of the ...
— Tartarin de Tarascon • Alphonse Daudet
... give the flavor of the plant to soups. Parsley should be cut close to the stalks, and dried on tins in a very cool oven; it preserves its flavor and color, and is very useful in winter. Artichoke bottoms, which have been slowly dried, should be kept in paper bags, and truffles, lemon-peel, &c., in a very dry ...
— A Poetical Cook-Book • Maria J. Moss
... 1. Similar character of the central peaks in all parts of the world. 275 Sec. 2. Their arrangements in pyramids or wedges, divided by vertical fissures. 275 Sec. 3. Causing groups of rock resembling an artichoke or rose. 276 Sec. 4. The faithful statement of these facts by Turner in his Alps at Daybreak. 276 Sec. 5. Vignette of the Andes and others. 277 Sec. 6. Necessary distance, and consequent aerial effect on all such mountains. ...
— Modern Painters Volume I (of V) • John Ruskin
... round upon myself to catch myself in the act of thinking, I can never lay hold on anything but a sensation. I may peel off, like the leaves of an artichoke, my social self,— my possessions and positions, my friends, my relatives; my active self,—my books and implements of work; my clothes; even my flesh, and sit in my bones, like Sydney Smith,—the I in me retreating ever to an inner citadel; but I must stop with the feeling that ...
— The Psychology of Beauty • Ethel D. Puffer
... the title of "Arts and Trades," has drawn some very amusing faces that are formed through the tools and objects used in the profession represented. We reproduce a few specimens of these essentially original compositions of Gaillot. The green grocer is formed of a melon for the head, of an artichoke and its stem for the forehead and nose, of a pannier for the bust, etc. The hunter is made up of a gun, of a powder horn, and of a hunting horn, etc.; and so on for the other professions. This is an amusing exercise in drawing that we have thought ...
— Scientific American Supplement, No. 497, July 11, 1885 • Various
... as you pretend to talk of beauty?—A walking rouleau?—a body that seems to owe all its consequence to the dropsy! a pair of eyes like two dead beetles in a wad of brown dough! a beard like an artichoke, with dry, shrivelled jaws that would disgrace the ...
— The Duenna • Richard Brinsley Sheridan
... dark-centered, common garden sunflower's. In a musty old tome printed in 1649, and entitled "A Perfect Description of Virginia," we read that the English planters had "rootes of several kindes, Potatoes, Sparagus, Carrets and Hartichokes" - not the first mention of the artichoke by Anglo-Americans. Long before their day the Indians, who taught them its uses, had cultivated it; and wherever we see the bright yellow flowers gleaming like miniature suns above roadside thickets and fence rows in the East, we may ...
— Wild Flowers, An Aid to Knowledge of Our Wild Flowers and - Their Insect Visitors - - Title: Nature's Garden • Neltje Blanchan
... a primary power in Europe. There was but one direction in which he could hope to extend his territories, and that was by pressing into Lombardy. He had made the remark, which was repeated to the emperor, "I must acquire Lombardy piece by piece, as I eat an artichoke." Charles, consequently, watched Victor ...
— The Empire of Austria; Its Rise and Present Power • John S. C. Abbott
... now am I most like myself, being in this serjeant's gown. A man of my present profession never counterfeits, till he lays hold upon a debtor, and says, he rests him; for then he brings him to all manner of unrest. A kind of little kings we are, bearing the diminutive of a mace, made like a young artichoke, that always carries pepper and salt in itself. Well, I know not what danger I undergo by this exploit; pray Heaven I come well off! Enter ...
— Every Man In His Humor - (The Anglicized Edition) • Ben Jonson
... lots more to show him," said Ellen. "He hasn't seen the house-leek rocks, nor the old cider mill, nor the artichoke flat, nor ...
— When Life Was Young - At the Old Farm in Maine • C. A. Stephens
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