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Almond oil   /ˈɑmənd ɔɪl/   Listen
noun
Almond  n.  
1.
The fruit of the almond tree. Note: The different kinds, as bitter, sweet, thin-shelled, thick-shelled almonds, and Jordan almonds, are the products of different varieties of the one species, Amygdalus communis, a native of the Mediterranean region and western Asia.
2.
The tree that bears the fruit; almond tree.
3.
Anything shaped like an almond. Specifically: (Anat.) One of the tonsils.
Almond oil, fixed oil expressed from sweet or bitter almonds.
Oil of bitter almonds, a poisonous volatile oil obtained from bitter almonds by maceration and distillation; benzoic aldehyde.
Imitation oil of bitter almonds, nitrobenzene.
Almond tree (Bot.), the tree bearing the almond.
Almond willow (Bot.), a willow which has leaves that are of a light green on both sides; almond-leaved willow (Salix amygdalina).






Collaborative International Dictionary of English 0.48








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"Almond oil" Quotes from Famous Books



... a separate state, from the bitter almonds. The amygdalin thus obtained, if dissolved in water, undergoes no change; but if a little synaptase be added to the solution, the amygdalin splits up into bitter almond oil, prussic acid, and a kind ...
— Discourses - Biological and Geological Essays • Thomas H. Huxley



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