The tender leaves or leafstalks of the artichoke, white beet, etc., blanched for table use.
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"Chard" Quotes from Famous Books ![]() ![]() — Diary of Samuel Pepys, Complete • Samuel Pepys ![]() ![]() — From John O'Groats to Land's End • Robert Naylor and John Naylor ![]() ![]() — Diet and Health - With Key to the Calories • Lulu Hunt Peters |
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