"Yolk" Quotes from Famous Books
 ... second egg, and his spoon. The egg yolk trickled down his plate. The spoon made a clatter and flung a gay spot of yellow on the cloth. He started ...
— One Basket • Edna Ferber
... back, bearing a tray and tall glasses filled each with piled parti-coloured liqueurs, on the top of which an egg-yolk swam. Fleetwood gave example. Swallowing your egg, the fiery-velvet triune behind slips after it, in an easy milky way, like a princess's train on a state-march, and you are completely, transformed, very agreeably; you have become a ...
— The Shaving of Shagpat • George Meredith
... the lamb nurtured on milk till the hour of its death, and the sheep reared on the salt-marshes of the north, make splendid contribution to the Paris kitchens. Veal is practically an unknown meat in London; and the calf which has been fed on milk and yolk of egg, and which has flesh as soft as a kiss and as white as snow, is only to be found in the Parisian restaurants. Most of the good restaurants in London import all their winged creatures, except game, from France; and the Surrey fowl and the Aylesbury duck, the ...
— The Gourmet's Guide to Europe • Algernon Bastard
... to boil our eggs, we put them into the fire to roast, stirring them round and round with a stick. In spite of my repugnance, so excessive was my hunger that as soon as we thought the eggs were done, and Natty had pulled them out, I cracked one. The yolk alone had set, but that looked tolerably tempting; and on putting it to my mouth I could scarcely distinguish it, except by a peculiar flavour, from the yolk of a bird's egg. A ...
— In the Wilds of Africa • W.H.G. Kingston
... an egg-patterned snout from a hollow and licked at the stippling of greenish yolk matting his fur. The wolverines had wasted no time in sampling the contents of a wealth of nesting places beginning just above the high-water mark, cupping two to four tough-shelled eggs in each. Treading a path among those clutches, ...
— Storm Over Warlock • Andre Norton
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